Brown ground beef in skillet.Drain grease.Stir in spaghetti sauce, tomato paste and water.Cover and simmer until noodles are cooked.Cook noodles according to package directions. (Add a little oil to ...
Cook spaghetti; drain.Add chopped vegetables in a large bowl.Mix Good Seasons as directed on package.Mix together with vegetables.Toss 1/2 jar of salad seasoning into bowl.Chill and serve. ...
Drain pineapple.Save 3 tablespoons juice.Combine sugar and flour, then stir in juice.Fold in pineapple and cheese.Put in buttered dish.Combine melted butter and cracker crumbs. Sprinkle over pineapp ...
Brown venison in oil.Combine tomato sauce, basil, salt, sausage, onion, tomatoes, sugar, parsley and pepper and simmer 45 minutes.While simmering, cook 8 ounces of noodles according to package direc ...
First Day:Sprinkle garlic salt, celery salt and liquid smoke over brisket.Marinate in Ziploc bag for 24 hours in refrigerator. ...
Place each fish fillet on a piece of aluminum foil.Cover each one with 3 strips of bacon, 3 slices of lemon and enough onion to cover generously.Wrap the fillets tightly in the foil.Cook at 350\u00b ...
Combine all ingredients; pour into well-greased 9 x 13-inch pan.Refrigerate overnight.Bake at 350\u00b0 for 45 minutes to 1 hour. ...
Cook spaghetti.Brown onion and green pepper in little oil. Mix tomatoes and spaghetti; add to mixture.Mix well and put in large skillet or casserole.Top with grated Cheddar.Cover with heated chili.P ...
Sprinkle fish with barbecue spice and celery salt.Place in baking dish.Combine buttermilk, vinegar and tomato juice.Pour over fish.Bake at 400\u00b0 for 10 minutes or until fish flakes. Serves 2. ...
Saute onion, garlic and meat in shortening over medium heat until redness disappears, about 20 minutes.Add tomatoes, tomato sauce and oregano.Add 1 teaspoon salt and pepper.Simmer, stirring occasion ...