Layer in a large casserole dish sprayed with cooking spray 4 slices of bread, 4 slices of ham, 4 slices of each cheese.Repeat.Mix eggs, milk, mustard, and onion and pour over layers.Cover and refrig ...
Tip: For the orange zest, scrub the orange first and then use a vegetable peeler to remove the strips of zest. Make sure to leave behind the bitter, white pith.Preheat oven to 400 degrees. Slice a t ...
Ensure the minced meats are at room temperature, leave defrost overnight if necessary its best to do this after you have done the tomatoes.Tomato Preparation (the night before):.Cut a light cross in ...
Roll macaroni and cheese into bit-sized balls.Dredge balls in flour seasoned with salt and pepper.Tap off excess flour and dip in eggs, then panko.Let balls sit for a few minutes to set crust.In a s ...
In 9 or 10\" nonstick skillet, heat oil over medium heat.Add onion, carrot,pepper and garlic; saute about 5 minutes or until onion is translucent.Reduce heat to low; add cabbage; cover skillet; cook ...
Make the filling:In a large skillet over medium heat add olive oil, onion and mushroom cook for 5 minutes allowing the onion to soften and the mushrooms to release liquid. Once most of the liquid ha ...
Cut chicken and sweet peppers into 1 inch chunks, cut onion into 1/2 inch chunks.In large skillet, heat half of the oil over medium-high heat; stir fry chicken for about 5 minutes or until lightly b ...
In a large mixing bowl, mix together the tomatoes and taco sauce.Add in the cumin, oregano, and chicken; stir to combine.In a smaller bowl, add the refried beans, sour cream, and garlic; stir to com ...
Melt the butter in a heavy nonstick skillet.Have the pasta out at room temperature in a large bowl.In a small bowl, beat together the eggs, milk, cheese, fresh parsley and/or chives, and a lot of fr ...
Biscuits should be individually sliced. Squish each one flat to look like a mini pizza.Add two tsp of pesto on top of each biscuit.Add one slice of tomato on top of each.Sprinkle parmasan cheese on ...