Drain tuna.Lightly saute onion, garlic, broccoli, mushrooms and oregano in oil and margarine.Add zucchini and tomatoes, cook until zucchini is tender-crisp.Break tuna in chunks and add to vegetables ...
Melt a tiny bit of butter in a pan (electric skillet or wok works best).Stir until onion begins to be transparent. Stir constantly.Season with lemon pepper or seasoning salt or with favorite seasoni ...
Preheat oven to 350\u00b0.Brown beef with onion and green pepper in a large skillet over medium-high heat, stirring occasionally to separate meat; drain.Stir in spaghetti sauce. ...
Noodles:Fill large pan with 3 to 4 quarts water, 1/2 tablespoon salt and 1 tablespoon oil.Bring to a boil; put lasagna noodles in and cook for time stated on the box.Drain noodles.(Begin remaining s ...
Brown meat and drain.Stir in tomato sauce, tomatoes, sauce mix and V-8 juice.Add garlic powder.Bring to a boil and cook 10 minutes. ...
Cook noodles until tender in salted boiling water with oil added to prevent sticking.Drain.Melt butter over medium heat. Add cheese, sour cream, cream and beaten egg gradually and blend until slight ...
Core apples and cut in 1/8-inch pieces.Put in a buttered 1 3/4-quart baking dish with pineapple and sprinkle with a little cinnamon sugar and tapioca pudding.Dot with butter, cover with plastic wrap ...
Heat seafood in oil in skillet or wok.Add frozen vegetables. Cook 5 to 10 minutes until done.Add seasoning; stir well. ...
In medium saucepan over medium-high heat, whisk milk, garlic, flour and cream cheese.Bring to boil, whisking constantly. Reduce heat and simmer for 2 minutes or until thick.Add Parmesan, whisk until ...
In a large Dutch oven, over medium heat, cook sausages until well browned.Remove and cool slightly.Cut into 1/4-inch slices. Or use ground flavored sausage and break apart while cooking. Remove fat ...