Make lasagna first. Boil for 8 minutes (slightly hard); rinse with cold water, drain and let sit. Make mashed potatoes; saute 5 onions and 1 to 21 1/2 cups margarine on low heat until onions are sof ...
preheat oven to 325.Cut each tortilla into eight wedges.mix splenda and cinnamon together.place the wedges in a single layer onto a cookie sheet.if they are very dry, you can spritz some water over ...
Beat the egg yolks until smooth. Set aside.In a medium skillet, melt the 2 T butter.Using a garlic press, add two cloves of the garlic into the skillet; add the mushrooms and the pine nuts.Saute for ...
At least two hours before dinner, combine sliced chicken, garlic, and teriyaki sauce in a bowl.Stir, cover, and refrigerate until dinner time.Heat wok, or wok-style pan, to high heat; add oil.Add ch ...
Heat oven to 425F degrees.Spray of small muffin tin with veggie oil.Mix dry ingredients.Stir in onion.Mix egg, milk& olive oil, beat well.Add to cornmeat mixture and stir gently until just blended.S ...
Boil Lasagna Noodles as described on package.Brown Ground Beef and drain.Pour Spaghetti Sauce in pan with ground beef and mix.Lay 3 Lasagna Noodles side by side in a 13x9 glass baking dish.Pour 1/2 ...
Place beef strips in marinade of your choice and marinate overnight.Remove beef strips from marinade, reserve marinade.Slice/chop all veggies and place in a large bowl, mix thoroughly, add salt and ...
Cook bacon till crisp set aside.cook pasta till slightly under done set aside. Reserve 1/4 cup of cooking liquid.in the olive oil saute mushrooms till golden, halfway before they are done add onions ...
Bring 6 quarts of water to a boil in a large pot and add 2 tablespoons of salt.Meanwhile, in a large skillet, heat the olive oil over medium heat until almost smoking. Add the onion and the red pepp ...
Slice the zucchini lengthwise into 1/8-inch thick strips. Place in a bowl and salt generously, tossing once or twice to coat well. Lay strips on paper towels on your work surface. Set aside 1 hour.M ...