Cook lasagna by package directions.Chop tomatoes in blender. Combine tomatoes with onion, carrots and seasonings in large pan. Simmer for 20 minutes.Spread 3/4 cup of this mixture in a 13 x 9-inch b ...
Cook limas according to package directions in unsalted water; drain.In Dutch oven, cook onion and celery in shortening until tender, but not brown.Blend in soup.Reserving 1 cup tomato liquid, add re ...
Heat soup and frozen chopped broccoli in 2-quart saucepan until broccoli is thawed.Heat 2 tablespoons olive oil over medium heat in 10-inch skillet until hot.Cook carrots, onion and garlic until lig ...
About 2 hours before serving:Cook noodles as directed; drain and cool. ...
Peel, dice and parboil eggplant.Saute onion, celery and shrimp in olive oil.Add tomato and cook.Season with salt, pepper, a dash of Tabasco sauce, a dash of Worcestershire sauce and 1 bay leaf. When ...
Cut chicken into slices (thin strips) or bite size squares. Warm electric skillet or wok, placing 2 tablespoons butter in until it melts.Place chicken in, turning frequently, until chicken is cooked ...
In large skillet or wok, heat oil, butter, lemon juice and garlic.Stir-fry peppers, carrots and onion over medium-high heat until crisp-tender.Add broccoli, squash, mushrooms and shrimp; stir-fry 5 ...
Combine all ingredients in large bowl.Refrigerate for 3 hours. ...
Heat oven to 325\u00b0.Boil spaghetti until done.While spaghetti is cooking, cook meat until done with onions and mushrooms.Drain. Put sauces in with meat, onion and mushrooms; let simmer for 20 min ...
Add butter, Parmesan cheese, and eggs to spaghetti.Form mixture into buttered pie plate.Spread on cottage cheese.Cook ground beef, green pepper and onions; drain.Add tomatoes, paste, sugar and seaso ...