Chop large onion and garlic; fry slightly in hot olive oil. Add tomatoes, tomato paste, bay leaves, salt, pepper and water; stir well.Toss in ground beef in small pieces.Cover and cook over low heat ...
Before baking, apples may be filled with raisins and nuts or mincemeat.Honey may be substituted for part of the sugar.Place apples, which have been peeled 2/3 way down, in long baking dish. Sprinkle ...
Brown ground beef.Add all other ingredients except spaghetti.Let simmer.Pour over cooked spaghetti.Freeze or serve. ...
Combine cheese, flour, salt, pepper and paprika.Set aside. Combine milk and egg.Dip fillets in egg-milk mixture then dredge in flour mixture.Arrange in 9 x 13-inch baking dish.Drizzle with melted bu ...
Brown ground beef; drain.Add Italian sauce; set aside.In a bowl, mix cottage cheese, eggs, parsley and Parmesan cheese; set aside.Cook noodles and drain. ...
Filling Preparation:Cook meat, onion, garlic, salt and pepper for 4 to 5 minutes, stirring, then add the rest of the ingredients.Cook about 25 to 30 minutes, until potatoes are done; ladle off any e ...
Mix all ingredients together and shape into 1/4 inch thick round patties (about 14 or 15 patties).Place in two 9 X 13 inch baking pans.Do not use aluminum pans.Bake for 35 minutes at 350\u00b0.Mix t ...
Cook spaghetti; drain.Stir in margarine.Add Parmesan and eggs.Form crust in 10-inch pie pan. ...
Broiled or grill chicken strips with butter and Cavender's Greek spice and set aside; keep warm.Cook the asparagus in a large pot of boiling, salted water until just tender (3-4 minutes). Remove and ...