Preheat the oven to 425\u00b0F. Line a baking pan with parchment paper.Press the tofu between two cutting boards, placing a weight on top. Elevate the boards slightly to allow the tofu liquid to dra ...
Preheat oven to 350\u00b0F. Lightly grease a large baking dish.Heat olive oil in a large frying pan over high heat. Saute onion and garlic for 2 mins, until tender. Add lamb and brown for 5 mins, br ...
Preheat oven to 450\u00b0F. Line 4 ovenproof ramekins with parchment paper.Distribute ricotta between ramekins and smooth tops. Sprinkle with lemon zest and chili flakes. Drizzle with oil and bake f ...
In a food processor, pulse basil, lemon juice, garlic and 2 tbsp walnuts until coarsely chopped. With the motor running, add olive oil and process until smooth. Set aside.Meanwhile, cook ravioli in ...
Preheat oven to 400\u00b0F.Heat oil in a large saucepan over medium-high heat. Cook onion, garlic and turkey, stirring, until browned. Add pasta sauce and oregano. Simmer, uncovered, for 10 mins, or ...
Place noodles in a heatproof bowl. Add flavor packets. Cover with boiling water and let stand for 2 mins or until noodles are soft. Stir to separate noodles. Drain.Heat a wok or large frying pan on ...
Heat oil in a wok or large frying pan over high heat. Working in batches, stir-fry lamb for 2-3 mins, until brown on all sides. Set aside. Add onion, pepper, garlic, chili and ginger. Stir-fry for 2 ...
Preheat the oven to 350\u00b0F. Place four 1-cup ramekins in a roasting pan.Whisk milk, eggs, cream, sugar and vanilla in a medium bowl until well combined.Layer brioche and cherries evenly in dishe ...
Preheat oven to 400\u00b0F. Roll the pastry out and use to line a 10 inch round quiche pan. For the filling, cook spinach in a large saucepan of boiling water, covered, 2-3 mins until wilted. Drain ...
Cook soba noodles in boiling salted water until tender then drain.Meanwhile, heat peanut oil in a wok over medium-high heat. Stir-fry beef until browned. Add spring onions and stir-fry until soft. A ...