Brown the ground beef in a skillet.Sprinkle with salt, pepper, garlic powder and Italian seasonings and drain.Stir in the jar of spaghetti sauce and 1 cup of chicken broth.Allow this to simmer while ...
In a medium saucepan, combine rice, coconut milk, 3/4 cup water and 1/2 teaspoons salt. Cover and bring to a boil; reduce to simmer; cover and cook until rice is tender and liquid has been absorbed, ...
In large 5 quart saucepan, brown ground beef and onion. Drain.Stir in chicken broth, diced tomatoes, tomato sauce, italian seasoning, worcestershire sauce, garlic powder, brown sugar, salt and black ...
Add onion, peppers, potatoes, carrots, garlic and water to a sauce pan and bring to a boil. Cover the pan and simmer for 15 minutes, or until vegetables are very soft.While the vegetables are simmer ...
Pre-heat oven to 400 degrees.In a casserole melt butter and sautee onions and garlic until soft.Stir in the tomatoes, rice, salt, thyme and bay leaf, blending well.Pour in the chicken broth, stirrin ...
In a nonstick skillet coated with cooking spray, saute onion and green pepper for 3-4 minutes or until crisp-tender.Combine barbecue sauce, honey, basil, garlic powder and pepper and pour over veget ...
Put the noodles into a pot of boiling salted water and cook for 2 minutes.Drain and allow water to run on the noodles until they are cold.Drain well.Heat the oil in a wok and add the garlic.Cook unt ...
Cook the pasta in a pot of boiling water until al dente and set aside. (al dente - almost done).Melt butter in a medium sauce pan. Slowly stir in milk & cheese soup until well blended. Next add the ...
Heat oil in a wok or frypan and cook onion, spring onions and curry paste for 3 minutes or until onion is soft.Add beef in small amounts and stir-fry until browned. Stir in coconut milk, peanut butt ...
Combine all ingredients in small bowl and set aside until needed (Sauce can be prepared a few hours in advance.) Once all ingredients have been stir-fried, add sauce to pan along with any ingredient ...