Placed butter in cream in heavy skillet and cook until butter is melted and bubbles. Stir in salt, pepper and nutmeg; remove from heat and stir in cheese. Reheat if necessary. Pour over fettuccine i ...
Mix all ingredients together in a large bowl.Season to taste. Serves 4 to 6. ...
Make sauce with beef, onions, tomato sauce and water.In shallow baking dish, arrange three alternate layers of cooked noodles, cottage cheese, sauce and other cheeses.Sprinkle Parmesan.Bake at 350\u ...
Cut the pheasant breasts into bite size pieces.Stir-fry the pheasant in a very hot wok with 1 tablespoon oil, stirring until the meat is cooked (5 to 7 minutes).Add water and bouillon. Stir in corns ...
Cook and drain spaghetti.Stir in margarine, Parmesan cheese and eggs.Form a crust in a 10-inch pie plate.Add ground beef to spaghetti sauce and heat.Spread cottage or Ricotta cheese over spaghetti.C ...
Place neckbones in pot; cover with water.Add remaining ingredients except spaghetti.Cook over low flame, simmering until neckbones are done, then add spaghetti and cook until tender. ...
Brown meats, onion and green pepper in heavy skillet.Drain off excess fat.Add remaining ingredients, except cheese. Simmer 10 minutes.Pour into 2-quart buttered casserole or baking dish.Bake 20 minu ...
*Use fresh veggies, such as carrots, broccoli, cauliflower, potatoes, yams, corn on the cob, asparagus, green beans, celery, turnips, chard, spinach, etc. ...
Spray 11 x 13-inch pan.Layer noodles, uncooked sausage, cheeses and vegetables.Repeat layers; pour tomato sauce over all.Bake at 350\u00b0 to 375\u00b0 for 1 hour, covered. ...
Mix together well, bake at 350\u00b0 to 400\u00b0 in loaf pan for 1 hour. ...