In large skillet on med high heat, saute vegetables in oil for 2 minutes. Turn to low and keep warm.Bring water in a medium sauce pan to boil. Break noodle \"squares\" in half and add to boiling wat ...
Grate onions and carrots.Add salt, pepper, paprika and 1 cup of the bread crumbs.Heat milk to boiling point; pour over slightly beaten eggs, beating so eggs won't cook.Add to carrot breadcrumb mixtu ...
Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very important that the pasta is hot when adding the egg mixture, so ...
Prepare pasta according to package directions. When ready, drain and then toss with remaining tablespoon of olive oil.Meanwhile, combine asparagus, basil, Parmesan cheese, garlic, pecans, and 2 tabl ...
1. Boil water & put on pasta.2. Remove any skin from salmon. Salt and pepper & grill 4-6 minutes on each side. You'll know it's done when the salmon becomes flakey.3. In a small sauce pan, mix pesto ...
Cook the macaroni according to the directions to al dente; do not overcook!Heat a sauce pan over medium heat. Add the butter to the pan and melt. Then add the flour. Start to whisk and make a roux.W ...
Combine the sauce ingredients. Set aside.Heat the wok over high heat. Add 2 TBS oil and swirl to coat.Add shrimp and stir fry 2 minutes.Remove and set aside.Add 1 TBS oil, swirl.Add chicken, stir fr ...
NOTE: To make a Rich Chicken Stock strain the basic stock, then continue simmering it until evaporation reduces the liquid by half.For example, if the recipe calls for 1 cup Rich Stock, start it wit ...
Preheat broiler rack so that top of 1-1/2 quart baking dish will be 4 inches from heat source. Preheat broiler.Cook pasta according to package directions; drain.In same pot, heat Alfredo sauce over ...
Make soffritto (mirepoix or Holy trinity) from carrot, celery and parsley root: cut the vegetables into smaller pieces and coarsely chop in a blender.Briefly saute onions and garlic in olive oil, ad ...