Prepare rice according to package directions, omitting salt and fat; drain.Cut pork into 1-inch cubes.Heat oil in a large nonstick skillet over medium-high heat. Sprinkle pork evenly with curry powd ...
Placed chicken brother and next 4 ingredients (last one being cornstarch) in a small bowl and stir to combine and set aside.Spray wok with non stick spray or a few drops of oil, preheated over mediu ...
If using fresh broccoli, blanch it first in boiling, salted water for 1 minute. Drain and let cool before using. Thaw frozen broccoli before using.In a saute pan over medium high heat, melt the butt ...
Preheat oven to 350.Cook noodles in boiling water; drain.Meanwhile, brown ground beef and garlic over medium heat; drain.Combine browned ground beef, spaghetti sauce, and oregano.Spray a casserole d ...
Preheat oven to 350 degrees.Brown ground beef in large skillet, then drain. Season meat with chili powder, salt and pepper, garlic powder and red pepper. Season to taste measurements are approximate ...
Combine first 5 ingredients, stir until blended.Slowly add scalded milk, stirring constantly.Pour into 4 (6 oz) custard cups.Set cups in 9x9 inch baking pan.Pour 1 inch hot water into pan.Bake at 35 ...
Boil the pasta according to directions and when you only have about 6 minutes left, add the broccoli to the pasta and boil the remaining 6 minute and drain.Meanwhile, in a nonstick pan, heat the oli ...
FILLING: Mix the feta, ricotta, eggs, scallions, dill, lemon juice, garlic, nutmeg, salt, and pepper together in a large bowl. Stir in the spinach until uniform. (The filling can be refrigerated in ...
Heat the oil in a wok over medium-high heat and stir-fry the carrots for 1 minute. Add the pepper and cauliflower and cook for 1 minute longer. Add the mushrooms and cook for another minute.Salt the ...
Preheat oven to 400\u00b0F.COATING: Stir together 1 cup stuffing mix and 2 teaspoons Cajun seasoning in a small bowl, crushing any larger pieces with your fingers (this might be less messy if done i ...