Adjust oven rack to middle position and heat oven to 350 degrees. Whisk cottage cheese, eggs, and 1 cup Parmesan together in medium bowl; set aside. Bring 4 quarts of water to boil in large Dutch ov ...
Prebake pie crust.Reduce oven temperature to 350\u00b0F (175\u00b0C).Beat eggs, sugar, vanilla extract, coconut extract and salt until well mixed. Set aside.Mix 1/4 cup of Coconut Milk with cornstar ...
To make the sticky rice, refer to my sticky rice recipe, which I have also posted.Season the coconut cream with some salt and refrigerate it.Dissolve sugar and salt in coconut milk.Mix and stir the ...
Preheat oven to 350 degrees.Cook the noodles according to package directions. Drain, set aside and keep warm.Saute onion and garlic in the olive oil, adding a little water as needed to keep from sti ...
Cook Spaghetti to al Dente Stage in liberally salted water.Brown pancette in olive oil in skillet. add garlic for 1-2 minutes, add wine and scrape up all the brown bits (deglaze).In separate bowl be ...
Heat olive oil in large skillet or pot over medium high heat.Add broccoli and saute until it begins to turn bright green, keeping it moving in the pan so it doesn't burn.NOTE: if you like broccoli m ...
Saute onion in oil until it's tender.Add tomato paste, tomato sauce, water, oregano, basil, salt and pepper.Simmer, covered, for 10 minutes.Preheat oven to 375\u00b0F.Coat casserole dish with cookin ...
In a saucepan, warm the olive oil briefly on medium heat. Add the onions and saute for about 5 minutes, stirring frequently until the onions have begun to release their juices. Stir in the garlic an ...
Combine all ingredients in food processor.Cover and puree until smooth.Refrigerate for several weeks, or freeze for 6 months.Toss with hot pasta. ...
Heat a large skillet and add the oil and garlic (be careful not to burn the garlic). Add all the other ingredients except bean sprouts. Stir-fry for 4 minutes, until the vegetables are crisp and ten ...