Mix as for any bread dough.Let rise in covered bowl in warm place until double in bulk, about 1 hour.Roll out and cut with 2 1/2-inch cutter.Lay out on bread board.Brush with melted butter and let r ...
Cook noodles as directed.Fry meat until brown together with onion (until onion gets soft).Add tomatoes, sauce and spices. Let simmer about 1 hour in 13 x 9 x 4-inch pan.Put one layer of noodles and ...
Combine salad dressing, cheese, milk and salt; mix well.Add all ingredients; mix lightly.Chill several hours or overnight. Add additional salad dressing just before serving if desired. ...
Saute onions and garlic in oleo.Add scallops; cook until done.Add vegies; cook on low to medium heat until vegies are slightly crisp.Add shrimp.Season to taste with Mrs.Dash, spicy.Serve over Minute ...
Brown meat and onion.Stir in tomato paste, water and seasonings.Cover and simmer for 30 minutes. Using a 9 x 13 pan, layer the noodles, meat sauce and Mozzarella cheese; repeat.Then top with Parmesa ...
Season quail inside and out.Combine mushrooms, bread crumbs, salt and pepper; saute in butter.Stuff quail with this mixture. Make roux by browning flour in oil.Add stock, onions and parsley to roux ...
If you use 1 1/2 pounds of ground beef, use 2 tablespoons of oregano and garlic salt. ...
Cook hamburger meat.When done wash and drain.Add hamburger meat and spaghetti sauce.Spray cake pan with vegetable spray.First layer will be the meat sauce, spread evenly over pan.Next put a layer of ...
Put a layer of noodles in a greased baking dish.Sprinkle with ham and cheese, then cover with a layer of white sauce. Repeat until all ingredients are used.Sprinkle top with cheese. Bake at 400\u00b ...
Wash ham and dry.Cut off rind and half of fat.Wrap ham in foil.Line shallow roasting pan with foil.Place ham in pan; place in a preheated 350\u00b0 oven and bake for 3 hours.Remove from oven, turn b ...