In 4-quart saucepan, brown sausage.Remove from pan and drain.Melt butter and cook mushrooms, onion and pepper strips until tender, but not brown.Blend flour into vegetable mixture. Gradually stir in ...
Marinate chicken, steak and shrimp in 1 cup Italian dressing overnight.Grill steak and chicken; add shrimp last and cook until pink.(Don't overcook shrimp.)Cut chicken and steak into small pieces; l ...
Pare apples and place center up in baking dish sprayed with Pam.Mix brown sugar, white sugar and cinnamon; cover the apples. Dissolve cornstarch in cold water.Place over apples.Put dabs of oleo on t ...
Cook macaroni in 4 to 5 cups water until tender.Drain, if needed.Add butter, 1/2 teaspoon salt and 1/2 teaspoon pepper. Add 2 cups of the milk and the Velveeta (sliced).Stir on low heat until cheese ...
Mix ingredients all together.Pour into greased 2-quart casserole.Bake at 300\u00b0 for 1 hour.Can be served warm or cold. Refrigerate leftovers. ...
Preheat oven to 475\u00b0.Baste turkey with magarine.Stuff if desired.Put water, onion and apple in roaster.Put turkey, breast side down in water (this keeps the breast basted and moist).Cover roast ...
Combine the first 4 ingredients.Add the water and eggs and mix until well blended.Spread in a 15 x 10-inch pan.Sprinkle with chopped nuts combined with sugar.Bake at 350\u00b0 for 25 to 30 minutes.C ...
Mix all together and refrigerate 24 hours. Will keep in refrigerator 2 weeks. ...
Preheat oven to 375\u00b0. In bowl,combine Ricotta cheese, 1 cup Mozzarella cheese, 1/4 cup Parmesan cheese and eggs. In 13 x 9-inch baking dish, spread 1/2 of one jar of pasta sauce. Layer 4 uncook ...
Mix all together well; put in a 9 x 13-inch baking pan.Bake at 350\u00b0 for 1 hour covered.Stir every 20 minutes. ...