Put nuts, basil, spinach, garlic, cheese, lemon juice and pepper in a food processor.Puree.Gradually add mineral water until desired consistency is achieved.Salt to taste.Serve with pasta, grilled f ...
Mix 2 cups flour, undissolved yeast, sugar and salt in a large mixer bowl.Heat milk, butter and honey until very warm (120\u00b0 to 130\u00b0F). Add to flour mixture with rum, egg yolks and egg; bea ...
heat butter in a large skillet and add shallots.Saute shallots about 1 minutes and squeeze out the garlic cloves into the mixture and add the chicken.Season with salt and pepper.Add chicken broth an ...
Turn on oven to 375 degrees.Bring a large pot of water to a boil with the salt and cook noodles according to package directions. Drain and cool, cover with water to prevent sticking.Cook sausage and ...
Peel Vidalia and scoop out middle leaving a hole the size of a quarter through entire Vidalia. (I would not brake through he bottom of the onion so flavor stays in the onion).Place Vidalia in baking ...
Cook zucchini until tender, drain and set aside. Fry meat and onions until meat is brown and onions are tender; drain fat. Add next 8 ingredients and bring to a boil.Reduce heat; simmer, uncovered 1 ...
Place water in a large saucepan with a little oil and salt.Bring to the boil and add fettucine.Stir for a few minutes to prevent fettucine from sticking together.Meanwhile, heat oil in a saucepan an ...
Preheat oven to 400 Degrees, Farenheit.Lightly coat a nonstick cookie sheet with nonfat vegetable cooking spray. Place eggplant and zucchini slices on the sheet and cover with foil and bake for abou ...
Preheat oven to 350\u00b0F Grease 9-in deep-dish pie pan or 9-in square pan. Cook spaghetti to desired doneness as directed on pkg. Drain & rinse w/hot water.In a lrg bowl, combine cooked spaghetti, ...
Preheat the oven to 350\u00b0. In a small bowl, blend the ricotta with the chives and season with salt and pepper.Spread 1 tablespoon of the butter in a 9-by-13-inch baking dish. Sprinkle the Parmes ...