Prepare soup as directed on can.Drain and rinse pinto beans under running water.Add pinto beans and cooked turkey to soup. Serve with your favorite crackers and green salad. ...
Combine all ingredients and season to taste with anything, even cottage cheese.Serves 8 to 12. ...
Combine cornmeal/milk and let it stand 15 minutes.Add other ingredients and blend well.Pour into well-greased skillet.Bake 30 minutes at 375\u00b0.Sprinkle with cheese on top. ...
Combine all ingredients; mix well.Store in an airtight container.Yield 3 cups mix.Diabetic exchanges: 1/3 cup of mix equals 1 skim milk, 1 starch, also 149 calories, 168 mg sodium, 5 mg cholesterol, ...
Mix cornmeal, sugar and salt in a bowl.Scald milk and pour over.Cool to lukewarm.Mix in rest of stuff.Use 9 inch round baking pan, greased.Bake at 425 degrees for 40-45 minutes. ...
In a large saucepan, mix ingredients; stir well and add water to desired thickness.Heat on medium heat until it simmers.Lower heat and simmer covered for 1 to 2 hours.Add salt and pepper to desired ...
Grind cabbage, red peppers, green peppers, onions, tomatoes and hot peppers.Put in large enameled pan.Sprinkle enough salt over vegetables like you were going to eat it raw.Let set two hours.Drain o ...
Mix ingredients together.Pour into pie crust.Top with nuts and maraschino cherries, if desired.Chill 2 hours. ...
Mix all together. Bake in skillet at 350\u00b0 for 1 hour or spoon into muffin pan and bake for 35 minutes. ...