Brown meat with onion and celery.Drain, then add all other ingredients as given.Salt and pepper to taste; doesn't take much, then add oregano to taste.Put in slow cooker on medium and is ready in no ...
Mix margarine, Crisco, brown sugar and vanilla together.Add eggs and beat well. Add dry ingredients, then pecans.Drop by teaspoon on well-greased cookie sheet.Bake in a 350\u00b0 oven for 12 to 15 m ...
Lightly brown the onion in the butter.Add the washed and chopped herbs.Stir and steam for about 1 minute. Add the bouillon carefully and cook for 10 minutes. Remove from the heat. Combine the egg yo ...
Dissolve gelatin and salt in boiling water.Add pineapple juice and chill to thicken slightly.Fold Cool Whip into gelatin. Combine pineapple and sugar; fold into gelatin mixture. ...
Cook stew meat until tender.Brown hamburger meat.Remove all fat possible.Add water as necessary.Add other ingredients. Simmer 2 hours or more. ...
Beat eggs.Add a little flour.(Sprinkle in.)Beat until lump free.Pour egg mixture slowly into broth.Stir slowly to keep from lumping.Boil slowly, constantly stirring. ...
Drain pineapple.To juice, add cornstarch and mix well.Heat until thickened.Add crushed pineapple and mix.Set aside and cool. ...
Heat oven to 325\u00b0.Place melted margarine in a baking dish. Mix sugar, milk and flour.Pour on top of margarine.Put peaches on top.Bake for 1 hour. ...
Put all ingredients in crock pot.Cook on low for 6 - 8 hours. 30 minutes before serving, turn to high, remove cover and add 6-12 oz. tomato paste to thicken.Keep cover off. ...
Rinse lentils. Put into cold water with all other ingredients and simmer for 2 hours until tender. ...