Chili - cooking recipe

Ingredients
    3 lb. ground beef, drain
    16 oz. tomato juice
    2 bay leaves
    6 Tbsp. chili powder
    dash of salt
    1 tsp. cumin
    1 tsp. red pepper
    1 tsp. black pepper
Preparation
    Brown and drain meat.
    Mix remaining ingredients and cook until thick.

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