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Carrot Cake X

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.In a large bowl, sift together the flour, baking powder, baking soda, cinnamon and salt. Stir in the wheat germ. Make ...

Easy Healthy Egg Kulambu

Melt coconut oil in a pot over medium heat. Cook and stir onion, tomato, cardamom, coriander, cinnamon, ginger, garlic, cloves, curry powder, chili powder, turmeric, and cumin in hot oil until onion ...

Easy Potato Sausage Soup

Using a large saucepan, brown onion in butter.Add potatoes, carrots, green peppers, sausage, water, salt and pepper. Cook on low, for about 45 minutes or until the potatoes are creamy.Add milk and c ...

Pilsen-Port Swiss Fondue

Heat a pan over medium heat, and pour in the port wine. When the wine is heated, pour in the beer. Sprinkle in the nutmeg, and simmer for about 5 minutes to burn off the fumes. Whisk in the cheese a ...

Fully-Loaded Baked Potato Soup

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Remove from skillet and crumble. Reserve drippings.Place potatoes in a pot; cover ...

Cold Cherry Soup

Drain the canned cherries; place liquid in medium saucepan and set cherries aside.In a small mixing bowl, combine cornstarch and cold water; mix well. Whisk cornstarch into cherry liquid. Heat to bo ...

Beef And Vegetable Soup

Season the beef as desired.Heat the oil in a 4-quart saucepan over medium-high heat. Add the beef and cook until browned, stirring often.Add the potatoes and carrots to the saucepan and cook for 5 m ...

Old Time Egg Custard

Whisk eggs and sugar together in a large pot. Gradually add milk, whisking constantly. Stir in vanilla.Heat milk mixture over low heat, stirring constantly. Cook, stirring occasionally, until mixtur ...

Winter Squash Festive Dip

Preheat oven to 400 degrees F (200 degrees C).Place squash on a rimmed baking sheet. Drizzle olive oil over squash and season with salt and pepper. Place garlic in a piece of aluminum foil, drizzle ...

Rhubarb Sour Cream Pie

Preheat the oven to 450 degrees F (220 degrees C).Press the pie crust into a 9 inch pie pan. Spread rhubarb in an even layer in the bottom of the crust. In a medium bowl, whisk together the egg, whi ...

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