Bring peas, ham hocks and water to a boil.Skim froth off; simmer 1 hour partially covered.Add 1/2 slab bacon (no rind) and simmer 1 hour.In large skillet, saute 2 1/2 to 3 cups leeks in 2 tablespoon ...
Layer all ingredients in large salad bowl in order listed. Let marinate at least 12 hours.Toss before serving. ...
Slice squash in 1/4 inch slices.Dip into egg wash and into cornmeal.Place into hot oil and fry until brown. ...
Saute onion, celery and carrots until soft.Put in soup pot. Add chicken broth.Heat until very warm.Add Tabasco sauce, Worcestershire sauce and mustard.Mix cheese with flour and add to soup.Stir unti ...
Wash lentils, drain and combine all ingredients.Bring to boil and reduce heat. Cook 30 to 40 minutes or until lentils are tender.May be garnished with thin slices of wieners or smoked sausage.Ummm g ...
In small bowl, combine cream cheese, mayonnaise and mustard; blend well.Spread cut surfaces of bread halves with cream cheese mixture.Place bottom half of bread on large ungreased cookie sheet.Layer ...
Spray a large stockpot with nonstick cooking spray and heat over medium-high heat until hot. Add half of the meat and cook until browned. Remove from heat and drain. Repeat with remaining meat. ...
Combine sugar, salt and cornstarch in saucepan.Stir in milk and cook over medium-low heat until slightly thickened.Combine a little of hot mixture with beaten egg yolks.Return to hot mixture and coo ...
Assemble and mix ingredients in order listed.Put in 9 x 13-inch sheet cake pan.Let stand for 20 minutes.Bake at 350\u00b0 for 50 to 55 minutes.Frost with creamy white icing (ready made). ...
In mixer bowl, combine milk, sour cream and almond extract. Add pudding mix and beat with rotary or electric beater until creamy and well blended, about 2 minutes.Fill parfait glasses with alternate ...