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Vegetable Dip

Mix sour cream with mayonnaise. Add package of Ranch dressing; mix well. Use minced onion to taste or if prefer, 3 drops of onion extract. Mix well and refrigerate. ...

Black-Eyed Pea Soup

Cook potatoes and onions in enough water to cover them for about 20 minutes.Cook remaining ingredients for 5 minutes.Add black-eyed peas (not drained).Add tomatoes.Simmer about 30 minutes. ...

Apple Cream Pie

Slice 6 cups apples.Combine 3/4 cup sugar, flour and cinnamon.Gently stir into apples.Arrange apple slices in a 9-inch unbaked pie shell.Blend in mixer 2 eggs, heavy cream, vanilla and 1/4 cup sugar ...

Banana Split Cake

Mix first two ingredients and pat firmly into dish.Cook the powdered sugar, 1 stick margarine and 2 eggs together until thickened to pudding consistency.Place sliced bananas on top of crust mixture ...

"Italian" Style 15 Bean Soup

In a pan, heat the oil.Saute the onions until slightly golden.Add the garlic and celery; saute slightly.Bring a gallon of water to a boil.Add the largest beans.Simmer; remove any scum that forms.Aft ...

Potato-Cheese Soup

Cook all vegetables and chicken cube 15 minutes.Mix flour and milk until smooth.Add to potatoes.Add cubed cheese and cook on medium-low until cheese is melted. ...

Potato Soup

Cook potatoes and onions. Brown flour in butter in heavy skillet. ...

Yum Yum Cake

Mix and bake cake according to directions on package.Heat oven to 350\u00b0.Pour cake mix in jelly roll pan or 12 x 18 x 1-inch deep pan.Cool cake.While cake is cooling, cook vanilla pudding with mi ...

Cornbread

Preheat oven to 400\u00b0.Bake in a cast-iron frying pan.Put shortening in pan while oven is heating so the shortening will be hot and ready to add to cornmeal. ...

Pecan Tassies

For Cheese Pastry:Let cream cheese and 1/2 cup butter soften at room temperature. Stir in flour. Chill slightly.Shape in 2 dozen 1-inch balls. Place in tiny ungreased muffin cups.Press dough against ...

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