Bean Soup - cooking recipe

Ingredients

1 lb. black-eyed peas
1 lb. Great Northern beans
1 lb. pinto beans
1 lb. kidney beans
1 lb. baby lima beans
1 lb. navy beans
1 lb. large lima beans
1 lb. green split peas

Preparation

Mix
all
together and store 2 cups of mixture in individual Ziploc bags.