In a large pan or kettle, cover beans with water and add 2 tablespoons salt.Soak overnight.In the morning, bring to boil and then drain.Add 2-quarts water.Bring to boil.Simmer slowly 2 1/2 hours to ...
Do not peel tomatoes.Chop/dice all ingredients.Start with one serrano pepper and taste.If your desire for the fire is greater, then add more peppers.Enjoy with chips, vegetables, etc. ...
Beat eggs slightly.Add mushroom soup; beat and blend with milk and soy sauce.Mash tofu coarsely, and combine all ingredients; mix well.Bake in oiled loaf pan, set in a pan of hot water, at 350\u00b0 ...
Sift flour, measure 7 cups and sift with soda, salt and spices.Sift 1/2 cup flour and set aside to use only if needed. Measure sugar, butter and molasses.Turn molasses into small pan and warm slight ...
Cream together butter and oil.Add sugar and beat until mixture is smooth.Add egg yolks and beat well.Combine flour and soda and add to creamed mixture alternately with buttermilk. Stir in vanilla.Ad ...
Cook chicken in large stockpot; cool, debone and cut up into small pieces.Return to pot in which broth from chicken was cooked.If more broth is needed, you may use clear, canned broth. Add clean, cu ...
In a large kettle, cook potatoes, carrots and celery in water with bouillon cubes until tender. Saute onions in butter until soft. Stir in flour and salt and pepper, gradually add sour cream, stirri ...
Cut up the chicken and cover with 3 quarts water.Add the salt and saffron and stew until tender.Remove chicken from stock and set aside the legs and breast for chicken salad.Take the rest of the mea ...
Cream together eggs, sugar and oil.Sift together flour, baking soda, baking powder, and cinnamon.Add alternately with baby food.Bake at 350 degrees for 35 minutes.For icing, combine cream cheese, po ...