Heat 1 tbsp of the oil in a Dutch oven on medium-high heat. Cook beef, in batches, for 2-3 mins or until seared. Remove from pan.Heat remaining 1 tbsp oil in pan. Cook and stir onions for 5 mins or ...
Combine spices then use to coat chicken. Heat oil in a large, heavy-bottomed saucepan over high heat. Saute chicken for 4-5 mins, turning, until browned all over. Add cabbage, sambal oelek and garli ...
Preheat the oven to 350\u00b0F. Grease and flour a 10-inch springform pan. Toast almonds and macadamias in a dry skillet until lightly browned. Set aside to cool.Coarsely chop 6 oz of the chocolate. ...
Add the oil to a saucepan and briefly fry the onion. Stir in all but 1/4 cup of the peas, the white wine and stock. Bring to a boil and simmer for about 8 mins. Stir in the cream, sour and cilantro. ...
Combine vegetable stock, squash and ginger in a large saucepan. Bring to a boil then reduce heat and simmer for 25 mins, or until squash is tender.Add tofu and puree with a hand blender until smooth ...
Combine all ingredients. Transfer to 6 - 3 oz popsicle molds and insert popsicle sticks. Freeze for 2 hours, or until firm. ...
Heat 2 tbsp butter in a saucepan and saute the onion, potato and finely chopped beets for 2-3 mins. Season, pour in the stock, cover and simmer for about 20 mins. Drain.Meanwhile, heat 1 tbsp butter ...
Heat oil in large skillet on high heat. Saute onion for 1-2 mins, until tender. Add ground turkey and brown for 3-4 mins, breaking up lumps as it cooks. Add pepper and spices and cook for 1 min. Pou ...
Heat oil in a large saucepan over medium heat. Cook onions, beet and chili, covered, for 45 mins, stirring occasionally, or until softened. Remove lid and add vinegar and sugar. Cook, uncovered, for ...
Place steaks in a shallow dish. Brush with olive oil and sprinkle with thyme. Season then set aside for 15 mins.Preheat a grill plate over high heat. Cook steaks for 4-5 mins per side for medium, or ...