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Broccoli Dip

Whirl broccoli in blender until creamy smooth. Mix with cream cheese, horseradish and pimento. ...

Clam Chowder

Drain juice from clams and pour over vegetables in medium saucepan. Add enough water to barely cover; cover and simmer over medium heat until potatoes are tender. Add flour to melted margarine in sa ...

Turkey Noodle Supreme(Great Leftover Recipe)

Cook celery and carrots in a small amount of water until soft. Do not drain.Add turkey and gravy; cook until heated.Add about 2 cups water and the uncooked noodles.Bring to a boil; simmer until nood ...

Tortilla Soup

Saute onions, peppers and garlic. Add and simmer chicken breasts. Add remaining ingredients and simmer. Serve with Fritos or Doritos. ...

Double-Quick Bean Bake

Combine all ingredients.Bring to a boil and simmer 10 minutes. ...

Black Eye Pea Dip

Combine all ingredients.Serve with chips.It is also great with Chicken, fish, or grilled meat. ...

Zucchini Garden Chowder

In soup kettle over medium heat, saute zucchini, onion and parsley in butter until tender. Stir in flour, salt and pepper. Add bouillon and lemon juice. Mix well and bring to boil; cook and stir for ...

Coconut Cream Candy

Melt butter in saucepan; add milk and sugar.Stir until sugar is dissolved, heating slowly.Boil 12 to 15 minutes.Remove and add coconut and vanilla, beating until creamy.Pour into buttered tins and c ...

Taco Soup

Brown beef.Add salt and pepper and drain grease.Add taco mix (do not add water).Add tomatoes and Mexican tomatoes, cutting into small pieces.Add tomato soup.Add kidney beans and corn.Mix and bring t ...

Mexican Cornbread

Mix all ingredients well and bake until golden brown, about 1 to 1 1/2 hours at 350\u00b0. ...

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