Old Time Fudge - cooking recipe

Ingredients

2 c. sugar
3 heaping Tbsp. cocoa
3/4 stick oleo
3/4 c. Pet milk
pinch of salt
1 tsp. Karo

Preparation

Mix sugar, cocoa and salt in iron skillet.
Add milk, oleo and Karo.
Cook on high until when dropped in cold water the candy won't separate, makes a ball in bottom of cup of cold water.
Take off heat; beat.
Add vanilla and beat until it looks shiny.
Pour in buttered platter.
Can add pecans, peanut butter or coconut.