Heat butter, onion, celery salt, salt and pepper, and milk to scalding. Stir in potato buds. Continue cooking until smooth, stirring constantly. (Soup should be consistency of heavy cream.) If desir ...
Cook broccoli, carrots and celery.Add cream of onion soup and stir together well.Add rest of ingredients.Heat and serve. ...
Preheat oven to 350\u00b0.Grease and flour three 9-inch layer pans.Cream margarine and shortening.Add sugar gradually.Add egg yolks and beat well.Add soda to buttermilk, then add flour and milk alte ...
In large soup pot, saute onions and garlic in butter until onions are translucent.Add potatoes, carrots and saute for 5 to 10 minutes.Add the stock and dill and simmer until all vegetables are tende ...
In a large pot, brown ground meat and drain excess grease. Add taco seasoning, water, Ro-Tel tomatoes, tomato sauce, Ranch Style beans and whole kernel corn.Stir together and bring to a boil.Let sim ...
Preheat oven to 325\u00b0.Grease 16-cup tube or Bundt pan.Dust pan with flour. ...
Melt margarine in 9 x 13 x 2-inch pan.Mix all ingredients and pour into pan with margarine.Bake in a 375\u00b0 oven for 45 minutes. ...
In large saucepan or Dutch oven brown beef and onion; drain. Puree the tomatoes in liquid.Add to pan with tomato sauce, water, beans, corn and taco seasoning.Bring to a boil.Reduce heat and simmer f ...
Combine all ingredients except turkey breast. Reserve 1 c for basting. Pour remaining marinade into a resealable 2 gallon plastic bag. Add turkey breast and seal bag. Turn to coat. Refrigerate overn ...
Cook vegetables according to package directions.Drain. Combine vegetables with remaining ingredients.Chill several hours or overnight. ...