Beat eggs, oil and sugar until well blended.Gradually stir in shredded carrots.Add flour, baking soda, baking powder, cinnamon and salt; mix until combined.Stir in pineapple.Grease Bundt pan or 13 x ...
Mix syrup from peaches, flour and sugar. Add beaten yolks, melted butter and nutmeg.Place layer of crescent rolls in dish, then peaches, then syrup mixture.Top with remaining crescent roll dough.Bak ...
Mix can of refried beans and half package of taco seasoning. Spread into 8 x 10 pyrex dish.Spread sour cream on top, then shredded cheese.Chop tomato and green onion. Spread across top. Drain black ...
Cook vegetables (except parsley) in butter and chicken stock for 30 minutes.Blend together milk and flour.Add to cooked vegetables and cook until thickened.Add cheese, pepper and parsley.Stir until ...
Siftdry ingredients together in large bowl and make a well in the center.Blend eggs, butter, milk and orange peel. Add all at once to flour mixture.Stir to blend well.Cover andchill thoroughly\tabou ...
Wash beans.Place beans in 15-quart pot with water to just cover.Boil the beans until very tender and soupy, adding water as needed, for approximately 4 hours.Add remaining ingredients. Simmer for 1 ...
Boil and mash potatoes.Add water, salt and cream.Let come to a boil and serve at once with salt wafers.Serves 4 people. ...
Sprinkle 2 cups stuffing cubes over bottom of greased 8 x 8 x 2-inch baking dish.Layer turkey, celery and onion over cubes. Top with remaining cubes.In large mixing bowl, beat together remaining ing ...
Mix all ingredients except cheese.Pour 1/2 mixture into prepared skillet.Spread cheese over this.Add remaining mixture over cheese.Bake as you would cornbread.If you would like cornbread to be hot, ...