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Squash Souffle

Make medium white sauce with butter, flour and milk.Add 1/2 cup cheese and squash; season to taste.Stir in slightly beaten egg yolks; then add sauce.Fold in beaten egg whites.Last, put in buttered b ...

Easy Chili

Saute onion. Brown hamburger. Mix all ingredients together. Season to taste. Simmer for 15 minutes. Serve hot. ...

Marinated Pea Salad

Stir the first 7 ingredients together; boil for 1 minute.Set aside to cool.Add remaining ingredients to the cooled mixture; toss lightly.Refrigerate overnight. ...

Cherry Dessert

Mix together in a large bowl and leave overnight in refrigerator. ...

Clam Chowder, Minced

Cook with water, boil 1/2 hour.Mash cooked veggies; add milk, clam juice and clams; thicken with flour mixed in water.Simmer 15 minutes on low heat, top with dry parsley. ...

Ginger Beef

Slice beef lengthwise into 1 1/2-inch strips.Cut strips crosswise into 1/4-inch slices.Toss beef, cornstarch, 1 tablespoon oil, salt, sugar, white pepper and 1 tablespoon soy sauce in a plastic bowl ...

Chili

Brown onion and beef in saucepan.Add beans, tomatoes, tomato sauce, chili powder, salt, bay leaf, paprika and cayenne pepper. Cover; let simmer for 1 1/2 hours on low heat. ...

Chicken Soup

Cut chicken into small pieces.Place all ingredients in cooker and close securely.Cook 20 minutes at 15 pounds pressure. ...

Upside-Down Raisin Carrot Cake

Drain pineapple; reserve 1/2 cup syrup.Melt 1/4 cup margarine in 10-inch ovenproof skillet.Blend in brown sugar and arrange pineapple over sugar mixture and top with 1/2 cup raisins. Beat remaining ...

Drunk Ham

Combine all ingredients except bay leaves, ham and white wine.Place bay leaves in bottom of pan.Place ham on top of bay leaves.Spread paste over ham.Add white wine in bottom of pan. Bake at 300 to 3 ...

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