Chicken Soup - cooking recipe

Ingredients
    1 chicken
    2 qt. water
    1/3 c. diced celery
    1 small onion, minced
    1 tsp. salt
    1/2 c. rice
Preparation
    Cut chicken into small pieces.
    Place all ingredients in cooker and close securely.
    Cook 20 minutes at 15 pounds pressure.

Leave a comment