Wash and slice peaches. Combine sugar, cornstarch and cinnamon in pan.Add peaches and lemon juice. Add enough water to almost cover the peaches. Cook on medium until peaches are tender. If peaches a ...
Brown beef and drain grease, add remaining ingredients, bring to a boil then simmer over medium heat for 1 hour. ...
Mix theokra,\tsquash\tand onions; salt and pepper the mixture.Combineandbeatthe egg and buttermilk.Dip the vegetable mixturein the egg and buttermilk.Drain.Mix the flour and meal together in a separ ...
Combine soup mix, sour cream, curry powder and vinegar.Cover and refrigerate at least 2 hours.Serve with potato chips.Makes 2 cups. ...
Cook ground beef and onion in a large skillet; drain.Add all ingredients and stir to mix.Mix on low heat for 45 minutes to 1 hour. ...
Heat oil in heavy lidded saucepan.Add rice and onion and cook slowly, until onion is transparent and rice is opaque and both are golden, but not brown.Remove from heat. ...
Mix and bake cake mix per box instructions.While cake is baking, mix the Eagle Brand milk and extract in something with small pour spout. ...
In crock-pot, melt sour cream, cheese, tomatoes and beans. Add brown ground beef and taco seasoning mix. Season as you like. Serve with nacho chips. ...
Spread the bread slices with the corned beef.Top each with some of the sauerkraut and a rectangle of cheese.Cover with remaining bread slices. ...