Miniature Reuben Sandwiches(Makes About 15) - cooking recipe
Ingredients
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1 loaf party rye and pumpernickel bread
1 (4 1/2 oz.) can corned beef spread or 1/4 lb. sliced corned beef
1 (4 oz.) can sauerkraut drained
3 slices Swiss cheese
butter or oleo
Preparation
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Spread the bread slices with the corned beef.
Top each with some of the sauerkraut and a rectangle of cheese.
Cover with remaining bread slices.
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