Miniature Reuben Sandwiches(Makes About 15) - cooking recipe

Ingredients
    1 loaf party rye and pumpernickel bread
    1 (4 1/2 oz.) can corned beef spread or 1/4 lb. sliced corned beef
    1 (4 oz.) can sauerkraut drained
    3 slices Swiss cheese
    butter or oleo
Preparation
    Spread the bread slices with the corned beef.
    Top each with some of the sauerkraut and a rectangle of cheese.
    Cover with remaining bread slices.

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