Cream together margarine and sugar and add eggs, beaten in one at a time, and extracts.Add flour; mix well.Grease and flour a jelly roll pan (16 x 11 x 1-inch).Put 2/3 batter in pan.Spread cherry pi ...
Boil ribs in water with onion, salt, peppercorns and bay leaves for 1 hour.Add rinsed sauerkraut; boil 1/2 hour.Add shredded cabbage; boil 15 minutes longer.Ribs may be removed and served separately ...
Brown beef lightly in skillet and drain.Place all ingredients in crock-pot.Mix well and cover.Cook on low for 8 to 10 hours or on high for 4 to 5 hours.Serves 4. ...
In bowl, beat together eggs, 1/2 cup sugar and ReaLemon juice. In saucepan, combine remaining sugar and cornstarch.Stir in water.Cook and stir until thickened.Remove from heat. Gradually beat in egg ...
Mix all ingredients. If too dry, add a little water. Pour into a well-greased pan and bake 25 minutes at 400\u00b0 or until browned. ...
Cook eggplant in simmering water until tender (about 20 minutes).Drain, peel and finely chop.If too moist and watery, heat and stir in skillet until moisture is absorbed.Blend pulp with minced onion ...
Blend together sugar and flour.Beat egg yolks.Add a little milk to them.Add this to sugar and flour.Add remainder of milk and stir well.Add margarine.Place in large microwave bowl and cook in microw ...
Boil broth, add rice; cover, lower heat and let simmer for 20 minutes.Remove from heat and let cool for 15 minutes.Separate egg whites from yolks.In a large bowl, blend yolks and lemon juice togethe ...
In a small saucepan, cook peas and carrots in a small amount of boiling salted water for 5 minutes; drain.Meanwhile, stir together cream cheese, milk and cooked vegetables.Unroll crescent dough; sea ...
Mix well.Bake at 350\u00b0for about 45 minutes.May be baked in muffins or a pan. ...