Broccoli Cornbread - cooking recipe

Ingredients

2 boxes Jiffy cornbread mix
2 sticks melted margarine
8 oz. frozen chopped broccoli, thawed
4 eggs
8 oz. cottage cheese
1 medium chopped onion

Preparation

Mix well.
Bake at 350\u00b0
for about 45 minutes.
May be baked in muffins or a pan.