Cook onion in margarine until tender, but not brown.Blend in flour.Slowly stir in broth and milk.Add salt.Cook and stir over medium heat until mixture thickens.Stir small amount of hot mixture into ...
Boil potatoes in water, broth and cream of celery soup until soft.Add milk. ...
Cut eggplants in halves lengthwise and cut into small triangles.Soak in salt water overnight with weight on it.Next day, put the eggplants in a strainer and pour boiling water over them.Let it cool, ...
Preheat oven to 350\u00b0.Butter a spring-form Bundt pan.With shredding disc of food processor or by hand, grate enough carrots to yield 3 cups.Using steel blade of the processor, chop enough nuts t ...
Cream sugar, butter and Crisco.Add eggs, one at a time.Mix flour, baking powder and soda; add to batter.Add buttermilk as you add flour.Beat well.Add sour cream and flavor.Grease and flour a tube pa ...
Saute onions and mushrooms together in butter until soft, but do not brown.Add flour and stir until smooth.Cook about 5 minutes.Add chicken stock gradually, stirring until smooth. Simmer 7 to 8 minu ...
Preheat broiler.Add water to pineapple juice to make one cup.Combine juice, brown sugar and soy sauce in small saucepan. Boil over high heat.Reduce heat to low.Simmer 2-3 minutes. Set glaze aside. ...
Cut sliced onion into quarters.Cook onion and mushrooms in butter until onion is transparent.Add flour and stir until blended.Slowly add chicken broth and cook 10 minutes, stirring until smooth.Add ...
Cook broccoli in 1/2 cup boiling water; do not drain.Set aside.Melt butter in a saucepan over medium heat.Stir in flour to make paste.Cook 2 to 4 minutes, stirring constantly with a wire whisk.Add w ...
Combine first 8 ingredients in large pan; cover, bring to a boil and simmer until potatoes are tender, about 20 minutes.Mash potatoes slightly; add milk and butter and heat through. ...