Combine first 4 ingredients until well mixed.Fold in Cool Whip.Refrigerate until cold. ...
Using a large stew pot, brown meat in a small amount of oil, stirring until meat has crumbled and not red in color.Add onions and garlic; mix well.Add remaining ingredients except for flour and wate ...
Pour water into large mixing bowl.Stir in gelatin until dissolved.Add mayonnaise.Chill until partially set.Then add cherries, pineapple, milk, cottage cheese and nuts.Mix with a spoon.Refrigerate fo ...
In a large saucepan, boil potatoes and onions in water until tender, about 20 minutes over medium heat.Add mixed vegetables, tomato sauce and spices; cook about 10 minutes longer.Add macaroni.Turn o ...
Take a medium-sized bowl.Take cream cheese, mix it until creamy.Add pineapple.Add half can of whipped cream or as much as you like, then add marshmallow cream.Last, stir all your ingredients togethe ...
Mix all ingredients well. At medium-high heat, spray pan with nonstick spray, drop the mixture by heaping tablespoons.Cook until looks done around edges.Turn once and cook other side. ...
Preheat oven to 350\u00b0.Prepare Cream Cheese Filling and set aside. ...
Mix all ingredients together.Prepare and refrigerate overnight. ...
Brown chicken, skin side down, in 3-quart pan about 5 minutes. Remove chicken.Reduce heat to low.Add shallots and stir 1 or 2 minutes.Return chicken to pan and add remaining ingredients except noodl ...
Add granulated sugar, Ritz crackers and pecans together.Beat egg whites and baking powder together until it stands in peaks. Mix well.Grease 9-inch pie pan and pour in mixture.Bake 30 to 40 minutes ...