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Rumbledethumps (Scottish Mashed Potato And Veggie Casserole)

50\u00b0F.
Place the mashed potato and swede into a

Classic Mashed Turnips

Peel and cut turnip like you would for mashed potatoes.
Put in pot of water until covered and your sugar. Turnips can be very bitter so the sugar takes the bitter out. Cook until fork tender. Drain. Mash like you would potatoes. Use gravy instead of milk or whatever you mash your taters with. Enjoy!

Finnish Turnip Casserole

Preheat oven to 350\u00b0.
Add melted butter, farina, eggs, milk, sugar and spices to mashed turnip.
Pour into a 1-quart casserole. Dot with the 2 tablespoons cut up butter and bake at least 1 hour or a little longer until top is browned.
Makes 4 servings.

Nana'S Mashed Turnip

Preheat oven to 375 degrees F (190 degrees C).
Place turnip and potatoes in a large pot with enough water to cover, and bring to a boil. Cook 25 to 30 minutes, until tender. Remove from heat, and drain.
Mix milk, 2 tablespoons butter, and sugar with the turnip and potatoes. Season with salt and pepper. Mash until slightly lumpy.
Transfer turnip mixture to a small baking dish. Dot with remaining butter. Cover loosely, and bake 15 minutes in the preheated oven. Remove cover, and continue baking about 8 minutes, until lightly browned.

Lanttulaatikko (Finnish Mashed Turnip Casserole)

Boil turnip till tender (15-20 minutes). Remove turnip and allow to cool.
When cooled, mash turnip with potato masher or ricer in a medium bowl. Mix in all other ingredients.
Put mixture in casserole dish and bake in oven at 325 degrees F for one hour. Casserole should be brown and fully cooked through.
Note: in the USA, \"yellow turnips\" are sold as \"rutabagas\".

Turnip Puff

Mash turnip beat in eggs then add butter, baking powder, salt, pepper, and brown sugar. put in casserole top with bread crumbs and pieces of butter. Sprinkle with paprika.
Bake at 350 for 25 minutes.
If you freeze this thaw it before baking.

Bacon Turnip Mash

Peel and cube the turnip. Cook in a saucepan in salted water until very tender. Drain then mash with the butter or margarine, salt, pepper and garlic powder to taste. Set aside.
In a skillet fry the bacon until nice and crispy. Remove from the skillet and crumble. Reserve 2 tablespoons of the bacon grease.
To the skillet with the 2 tablespoons of bacon grease add the mashed turnip and crumpled bacon. Stir and heat to the desired temperature before serving.

Mashed Potatoes And Root Vegetables

icing sweet potato, rutabaga, and turnip.
Warm cream, milk, butter

Turnip Puff

Combine turnip and eggs; beat well.
Add remaining ingredients; mix well and put in buttered casserole dish.
Mix 1/4 cup dry bread crumbs and 1 tablespoon melted oleo; sprinkle crumb mixture on top.
Bake at 350\u00b0 for 20 to 25 minutes.

Finnish Turnip Casserole

br>Place the carrot and turnip cubes into a large pot

Finnish Turnip

While turnip is hot, add rest of ingredients.
Beat until fluffy.
Turn into a greased baking dish.
Bake at 350\u00b0 for 20 minutes or until it starts to brown.

Turnip Casserole

Mix turnip with egg yolks, onion, sugar, salt, pepper and butter.
Whip egg whites and add to turnip mixture.
Bake at 350\u00b0 for 1/2 hour.
Great served as a Thanksgiving casserole!
Serves 8 to 10 people.

Braised Short Ribs On Garlic Mashed Potatoes With Green Beans An

arlic Mashed Potatoes, topped with Green Beans and Poached Vine tomatoes, recipes

Southern Turnip Greens

ntil tender. (Or use frozen turnip greens.).
Grind the greens

Whipped Turnip Puff

Mash turnip.
Beat in eggs.
Add butter, baking powder, salt, pepper, and sugar. put in a 6 cup casserole.
Top with bread crumbs and pieces of butter.
Sprinkle with paprika.
Bake at 375 for 1 hour.
If you freeze this thaw it before baking.

Garlic Mashed Root Vegetables

Place potatoes, carrots, squash, turnip and garlic into a saucepan and cover with water.
Add 1/8 teaspoon salt, cover and bring to a boil.
Simmer until vegetables are tender, 10 to 12 minutes.
Drain well and mash vegetables.
Stir in sour cream and chicken broth, season to taste with salt and pepper and serve immediately.

New England Mashed Turnips

dd 1/2 teaspoon salt & turnip cubes & bring to a boil

Aunt May Craver'S Turnip Whip

Beat egg yolks and milk together.
Add salt, pepper and turnips, mixing thoroughly.
Beat egg whites until stiff peaks form.
Fold turnip mixture into beaten egg whites.
Add melted butter.
Bake at 350\u00b0 for 30 minutes.

Classic Turnip And Apple Casserole

side.
Peel and dice turnip (this can be a tough

Turnip Casserole

Salt and cook enough turnips to make six cups of mashed turnips; drain and mash.
Add softened cream cheese, sugar and margarine and mix well.
Pour into casserole and top with bread crumbs.
Bake in 350\u00b0 oven until bubbly hot and lightly browned.

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