Aunt May Craver'S Turnip Whip - cooking recipe

Ingredients

2 c. turnips, cooked and mashed
3 Tbsp. milk
2 Tbsp. sugar
1 Tbsp. butter
salt and pepper to taste
2 eggs, separated

Preparation

Beat egg yolks and milk together.
Add salt, pepper and turnips, mixing thoroughly.
Beat egg whites until stiff peaks form.
Fold turnip mixture into beaten egg whites.
Add melted butter.
Bake at 350\u00b0 for 30 minutes.