Mix the ground turkey, black pepper, and seasoning salt
Flatten turkey breast steaks between two sheets
ooking, pepper and salt the turkey cutlets on each side, and
Mix together the ground turkey, steak seasoning, corn flake crumbs, and
ry the chicken. Place turkey in large bowl.
Starting
Place each turkey steak between sheets of waxed paper
Marinate turkey fillets in 2 cups of
Sprinkle steak with onion soup mix.
Place steak on heavy aluminum foil.
Bring foil over top of meat and fold to seal. Place foil-covered steak in an open pan.
Sprinkle flank steak with garlic.
Pierce steak with fork. Marinate for 3 to 4 hours.
Put under broiler with door open (very important) for 8 to 10 minutes on each side and basting with marinade sauce every 3 to 4 minutes.
Slice on diagonal (very important).
This is a melt in your mouth entree.
We love this and it is inexpensive.
Blanch turkey in boiling water for 2 minutes.
Remove from water; pat dry.
Rub the steaks on all sides with mustard. Sprinkle on the tarragon and pepper.
Grill or broil 5 to 6 inches from the heat source, in middle of grill (high heat) until cooked through, about 5 to 10 minutes on each side.
Serve warm or slightly chilled.
Parboil a turkey of 25 to 26 pounds until fairly done.
Lift out breast and cut steaks as from a beef tenderloin.
Dip steaks in a batter made of milk, eggs, salt and pepper.
Dredge in flour, then dunk back into batter and finish off with bread crumbs.
Fry in fat (350\u00b0) until golden brown.
Serve with onion rings made in the same way.
In a large pot, brown the turkey with the onion, breaking meat into small bits. Drain off any fat.
Add the tomato juice, cabbage, carrots, celery, bouillon cube, salt and pepper. Bring the soup to a boil. Reduce the heat.
Cover the pan and simmer for 1 1/2 hours.
If the soup gets too thick, add a little water.
n mixing bowl. Add the steak bites and toss to evenly
I found an easy recipe online (http://simplyrecipes.com/recipes/steak_fajitas/) that
ood processor and it makes easy work of this step.
Pre-heat grill on high.
Season steaks with salt and pepper, place on grill and cook for roughly 5 min on each side (or to your liking).
Rinse garbanzos and mix with tomatoes, red onions, olive oil and balsamic vinegar.
Place garbanzo salad mixture on plate. Slice cooked steak into strips and layer atop.
Garnish with fresh basil.
Find more fresh recipes ideas online at walmart.ca/recipes.
Crockpot -- This is so easy. In a large baggie, add
Pat steak tips dry with paper towels
ettle or Dutch oven place turkey bones, water -- down through to
To same pan, add ground turkey. Cook, breaking up, until no