NOTE: of course the game meat should be Elk. The computer would not take it when I tried to enter it.
Make your favorite dumpling recipe up for six people.
Mix the first four ingredients, shape lightly into patties or small cakes and sear in fat in hot frying pan until well browned; remove cakes.
Stir flour into dumplings in pan, add water, tomato juice and chili sauce and bring to a boil.
Return patties to pan and drop 1 tablespoons dumpling mixture on top of each, cover tightly and cook 10 minutes. Approximate yield: 6 portions.
ress to seal. As each dumpling is shaped, place on a
Blanch cabbage until soft and slice thinly.
Mix meat, cabbage and prawn with seasoning.
Scoop 1 tsp of the mixed ingredients onto the wanton skin.
Apply a small amount of water at the side of the wanton skin, gather up the skin to make a little \"purse\" out of them, and tie with a chive, or thin layer of a green onion.
Boil water in a pot and cook dumplings for 3 - 5 minutes.
Scoop dumplings and place on a plate.
Serve with sauce:
Combine all ingredients together with boiling water.
10 dumplings/ Serves 5.
otatoes work wonderfully in this recipe.
House Seasoning:
1
Sugar blueberries with juice to taste.
Bring to a boil in a skillet.
Mix dumpling recipe on Bisquick box.
Drop onto boiling blueberries.
Follow directions on Bisquick box for cooking.
ad to enter something. The recipe will feed four however you
EMAINING INGREDIENTS.
Mix all dumpling ingredients in a bowl.
If you prefer use glaze recipe above).
f the basil. Spread a thin, even layer of the pizza
allet, pound the meat very thin.
Sprinkle veal with salt
erve hot. If using sweet dumpling squash, each half will serve
Spread each piece of bread with approximately 2 tablespoons cream cheese, follow with the relish. Then on one slice of bread alternate the Jarlsberg and ham, top with sprouts (now is the time for sunflower seeds if you are using them) and the other slice of cream cheese and relish bread. Try not to \"mush\" it down.
This easily serves 2 for lunch.
It is sort of a copycat from the long gone Perfect Recipe at Stanford Shopping Center in Palo Alto, CA.
pple and cut into very thin slices. The original photo showed
njoy!
*Fun fact: this recipe can also be done with
Pound chicken breasts thin.
Lay a strip of ham and slice of cheese on each breast half.
Roll up and secure with toothpicks. Dip in slightly beaten egg white (or water, if preferred) and roll in bread crumbs to coat.
Place in microwavable casserole dish. Microwave approximately 10 to 12 minutes, turning once halfway through.
Serve over a bed of rice.
Wipe mushrooms with wet paper towels. (Do not wash.) Slice thin.
Combine with next 7 ingredients.
Place in casserole and top with lemon slices.
Cover.
Mix ingredients 2 through 6. Pour over sliced tofu. Cover and soak at least 1 hour or overnight in refrigerator.
Preheat oven to 350 degrees.
Put tofu pieces on baking sheet. Season with paprika and pepper, to taste.
Bake for 20-25 minutes. Serve or use in recipe.
Cook cornbread and slice open-faced on dinner plate.
Tear lettuce and spread over cornbread.
Slice radishes over lettuce. Next, dice onions over radishes.
Top with generous amount of crumbled bacon.
Finally, pour thin milk gravy over mixture.
Salt and pepper to taste.
Eat, enjoy and chase with Pepto-Bismol.
lastic wrap and pund pretty thin.
Lay chicken breast flat
up olive oil in a thin stream until the dressing reaches