Smoke Tofu Recipe - cooking recipe
Ingredients
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1 lb firm tofu, drained and sliced into 3rds and then quarter those into thin slices
1 teaspoon hickory liquid smoke
2 teaspoons water
2 teaspoons soy sauce
1 tablespoon Agave
1 tablespoon molasses
1/2 teaspoon paprika (to taste)
1/4 teaspoon pepper (to taste)
Preparation
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Mix ingredients 2 through 6. Pour over sliced tofu. Cover and soak at least 1 hour or overnight in refrigerator.
Preheat oven to 350 degrees.
Put tofu pieces on baking sheet. Season with paprika and pepper, to taste.
Bake for 20-25 minutes. Serve or use in recipe.
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