e onion, green onion and garlic and saute for about 3
aking pan. Combine chicken, feta and lemon peel in a large
killet on high heat. Saute spinach and onions for 4-5 mins
pinch of salt, and stir the spinach and salt for about 1
Place spinach in a skillet over medium heat and cook until wilted,
b>phyllo dough.
) Split in half.
One pre roll.
Mix Spinach
>spinach and
>phyllo
b>spinach -- squeeze out all excess liquid.
Mix with the cheeses and
ead the thawing and handleing tips on the fillo dough package that
whip cream cheese until smooth.
add in spinach, garlic powder, salt and pepper to taste.
put 2 tbsp of butter in a 1/2 sheet pan.
Unroll the phyllo dough and put half on the bottom of the pan.
Spread the filling in an even layer and top with the other half of the phyllo dough. Cut into 24 squares and pour butter all over the top.
Make a egg and milk mixture and pour over the butter and place in the oven at 350 for 25 mins or until lighty browned.
grees C).
Saute onion and garlic in oil in
Thoroughly clean the spinach. Remove stems, and chop. Steam until wilted
Squeeze all water from spinach.
Grate cheese and mix with eggs, spinach and black pepper.
Following directions on phyllo dough package, layer 1/2 the pastry with sweet butter.
Put filling in center and put top layer of pastry on.
Bake for 1/2 hour at 375\u00b0.
Combine flour and salt in large bowl. Gradually
onion, lemon juice and garlic.
Thaw the phyllo sheets according to
In blender or mixer, combine egg, onion and Feta cheese; beat. Add cream cheese; combine well.
Add spinach and seasonings.
Mix until blended.
Chill 1 hour.
Mix cheeses.
Add egg yolks and separately beaten egg whites. Add milk or cream to pouring consistency.
Melt butter.
Liberally coat a 9 x 12-inch baking dish.
Spread 4 sheets of phyllo dough in dish and brush with melted butter.
Spoon 1/4 of mixture into dish.
Cover with another 4 sheets of phyllo.
Brush with butter and repeat, ending with phyllo dough on top.
Cover dish with aluminum foil and bake at 350\u00b0 for 30 to 35 minutes.
Let stand 10 minutes before serving.
Cut small for appetizers.
ream, cottage cheese, cream cheese, and eggs together in a bowl
dd in the ground meat and small onion.
When the