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Barbecued Pulled Pork With Sweet & Sour Slaw

arbecue Sauce and some Tangy Slaw (recipe below) and enjoy.
For

Caramel Hickory Chicken With Crunchy Asian Slaw

nformation: CALORIES (per 1/4 recipe) 340kcal; FAT 4.5g; CHOL

The Young Reuben Sandwich

orned beef, swiss cheese, cole slaw, & butter out to come to

Slaw With Asian Mayo Dressing

Toss the coleslaw mix together with the scallions and red onion in a large bowl until everthing is well mixed. You can make the slaw up to this point up to a day in advance as long as you keep it refrigerated.
When ready to serve, bring the slaw back to room temperature. Stir the dressing ingredients together in a small bowl until blended or shake together in a sealable plastic container.
Taste for salt and add a couple pinches if needed. Pour over the slaw, toss well, and serve within 1 hour or it will get wilted.

Pan Seared Fish With Cucumber Jalapeno Slaw

To Make Cucumber Jalapeno Slaw: Place the sliced cucumbers, red

Crunchy Slaw

Slice onions thin and mix with both bags of slaw.
Place in refrigerator.
Mix together vinegar, sugar, oil, accent and seasoning packet from noodles.
Add oil and let set for a while. Toast almonds and sesame seeds.
When ready to serve, pour dressing over salad mix.
Crush noodles and mix into salad mix, add almonds and sesame seeds.
Serve.
Recipe works well halved!

Pork Egg Roll With Broccoli Slaw

eat off and add broccoli slaw mix.
Lay egg roll

Brisket Challah Sliders

auce and cabbage slaw.
To Make the Slaw:
Combine all

Meatballs In A Sweet 'N Spicy Asian Sauce With Warm Asian Slaw

op of the Warm Asian Slaw. Pour the remaining sauce on

Liz'S Famous Lo-Cal Cole Slaw

Combine in a large salad bowl and toss with Cole Slaw Dressing.

Tyler Florence'S Ultimate Steak Sandwich Recipe

heese sauce.
MAKE FENNEL SLAW:
Finely slice fennel using

Veal Schnitzel With Winter Slaw

equired.
For the winter slaw, separate leaves from sprouts. Cook

Curried Slaw

nd refrigerated.


Slaw

1. In a

Poppy Seed Crumbed Chicken Wings And Red Slaw

br>To make the red slaw, mix onion, cabbage, radicchio and

Weight Watchers Broccoli Slaw

Add the broccoli slaw and raisins to a large mixing bowl.
Combine remaining ingredients in a measuring cup.
Whisk together until the dressing is smooth and emulsified.
Pour the dressing over the broccoli slaw. Stir well to combine.
Let broccoli slaw rest for at least 30 minutes or up to 4 hours, stirring occasionally to redistribute the dressing that will settle on the bottom of the bowl.

Asian Pork Tenderloin With Spicy Asian Cole Slaw

efore slicing.
FOR THE SLAW:
Whisk first 6 ingredients

Spectacular Overnight Slaw Recipe

Mix cabbage, onion, green bell pepper, red bell pepper, carrots, and olives together in a large bowl.
Whisk vinegar, oil, sugar, Dijon mustard, salt, celery seed, and mustard seed together in a saucepan. Bring to a boil; cook and stir until sugar is dissolved, about 1 minute. Pour hot dressing over cabbage mixture and toss gently. Cover the bowl with plastic wrap and refrigerate for at least 8 hours or overnight.

Olive-Pecan Chicken Slaw

Melt butter in a wide frying pan over medium heat.
Add pecans and cook, stirring often, until nuts turn a darker brown.
Drain on paper towels.
Combine Mustard Cream Dressing, cabbage, chicken, apple, pimentos, olives and celery.
Season to taste with salt.
Sprinkle pecans over top of slaw.

Zucchini Slaw

Mix dressing ingredients together.
Mix slaw ingredients together.
Pour over slaw tossing to coat.
Chill for 1 hour.

Turkey Steaks With Asian Slaw

In a large, shallow bowl, combine soy sauce, sugar, mirin and garlic. Add turkey and turn to coat. Chill for 1 hour.
Heat a large frying pan over medium heat. Cook turkey for 3-4 mins per side, until cooked through.
To make the slaw, combine cabbage, noodles, carrot and spring onions in a large bowl. Whisk together peanut oil, sesame oil, soy sauce, sugar and lemon juice. Pour over slaw and toss to combine. Sprinkle with sesame seeds and serve with turkey.

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