Apple Cake directions:
Mix sugar, oil,
Set the bowl aside.
Cake: Preheat the oven to 325
Preheat oven to 200 deg Celsius. Prepare a 20cm round tin with cooking spray.
Beat eggs and sugar until light and fluffy.
Stir in milk, melted butter and the vanilla.
Combine flours then fold into mixture.
Pour mixture into prepared tin then arrange the apple slices on the top.
Combine cinnamon and sugar and sprinkle over top of cake.
Bake for about 30-35 minutes or until inserted skewer comes out clean.
ore the apples. Cut each apple into 8 wedges and then
atter into a 8\"x8\" cake pan that has been lightly
Preheat oven to 350 degrees.
Grease and flour 13x9x2 inch pan.
Put dry cake mix, water, eggs, oil, walnuts and raisins into large mixing bowl.
Prepare cake as directed on package.
Turn batter into pan and spread evenly.
Bake at 350 for 35 to 40 minutes; cake is done when toothpick is inserted and comes out clean.
Cool in pan on rack.
xcess.
To make the cake, combine the flour, sugar, baking
et boil.
Serve with apple cake. You may dollop each individual
Preheat oven to 400\u00b0F.
Mix and sift dry ingredients.
Cut in butter.
Add milk and egg, and mix quickly.
Spread dough in a shallow greased 8x8-inch pan.
Pare, core, and slice apples; press into dough.
Bake 30 minutes.
Serve with hot lemon sauce:
In a saucepan, mix sugar and cornstarch.
Add boiling water, stirring constantly.
Cook 8 to 10 minutes.
Add zest, lemon juice, and butter.
Serve over Apple Cake.
make the apple mixture, put apples, 1 cup apple juice and 1
ooking spray.
Slice one apple into 1/8 inch slices
lour a 10 inch springform cake pan. Toss the apples in
b>cake pans.
Prepare cake mix according to package directions, adding grated apple
Roll apple wedges in cinnamon sugar and press wedges into cake batter
Preheat oven to 350 degrees F.
Pour the apple pie filling into a 13 x 9-inch baking pan.
In a small bowl, mix together cinnamon, nutmeg, allspice and sugar.
Sprinkle mixture over pie filling.
Pour dry cake mix over apples.
Dot with butter and sprinkle nuts on top.
Bake at 350 degrees F for 45 minutes to one hour, until cake is brown on top and bubbling on the sides.
Serve warm with ice cream or whipped topping.
5 minutes. Add the dried apple slices and macerate for a
/4 cup sugar and apple and cook, stirring, for 8
deep 8 inch round cake pan and line base with
lour.
For cake, combine cake mix, flour, eggs, apple juice, oil and
Preheat oven to 350\u00b0.
Grease and flour two 8-inch round cake pans.
Combine flour, salt and soda; set aside.
Beat eggs in large mixing bowl.
Add oil, sugar, gelatin and buttermilk; stir vigorously until well-blended.
Add flour mixture and blend well.