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Pecan Pie Bars With Shortbread Crust

aking pan.
For the crust: In a processor blend all

Raisin Butter Tarts In Shortbread Crust

mix all ingrediants for the crust until crumbly,,,form a ball and place in fridge for at least one hour.
pre heat oven to 400\u00b0F.
roll out dough to desired thickness. I like 3/8 of an inch.
place in tart pan or greased muffin tin.
place all ingrediants for the filling in a pot on stove and slowly heat for about 10 minutes.
spoon into tarts and bake for 20-25 minutes.

Japanese Shortbread

from bottom to top:.
Shortbread Crust.
Jam Layer.
Pistachio

Shortbread Brownies

Preheat oven to 350\u00b0F.
For Shortbread crust:
In medium bowl, stir together flour, powdered sugar and butter until dough forms a ball.
Press dough into greased 9x13 inch pan.
Bake 10-12 minutes.
For Brownie:
In medium bowl, stir together brownie mix, egg, water, oil until moistened (about 40 strokes).
Spoon brownie batter evenly over cooked shortbread crust.
Place pecan half over batter.
Bake 30-35 minutes.
Cool thoroughly.

Apricot Bars With Shortbread Crust

aking dish.
For the shortbread crust: blend flour, sugar and salt

Pumpkin Dessert Squares With Shortbread Crust

br>To make the crust: process all crust ingredients on a food

Walnut Cookie Bars (With Shortbread Crust)

alnuts.
Pour over the crust.
Bake for about 20

Apple Pie Squares

cover and refrigerate.
Prepare Shortbread Crust: in large bowl, combine flour

Blackberry Parfait With Almond And Shortbread Crust

0 mins.
Meanwhile, combine shortbread crumbs and almonds. Melt butter

Lemon Bars With Shortbread Crust

repared pan.
Bake this (shortbread crust) in the preheated oven for

Japanese-New York Fusion Green Tea Chocolate Cheesecake

ix it with the other CRUST ingredients.
Beat these ingredients

Pecan Caramel Shortbread Fingers

our carmel filling over the shortbread crust and return to oven for

Lemon Cheesecake With Shortbread Cookie Crust

Make crust:
Using an electric mixer,

Starbucks Caramel Apple Bars

ou prepare the crust and topping.
For the shortbread crust, mix the

Gooey Chocolate Walnut Bars With Shortbread Crust

Set oven to 350 degrees.
Butter a 13 x 9-inch baking pan.
For the crust; in a processer mix the flour, sugar and salt until combined (about 4-5 seconds).
Add in the butter and process until crumbly.
Press into bottom of the baking dish.
Bake for about 15 minutes, or until lightly browned.
For the filling; in a large mixing bowl whisk the eggs, corn syrup, sugar, melted butter and vanilla until well combined.
Mix in the chocolate chips and nuts.
Pour over the crust.
Bake for about 25-30 minutes or until set.

Okinawan Purple Sweet Potato Pie With Haupia Topping

To Make the Shortbread Crust.
Preheat oven to 300

Apple Squares

Make 2 double pie crust recipes.
Line an oblong shallow

Shortbread Brownies

minutes.
While the crust bakes, mix together the sugar

Rhubarb Shortbread Bars

n preheated oven until the crust hardens slightly and is very

Pineapple Coconut Pie

ool.
For the lime shortbread crust:
Pulse the all-purpose

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