In a large saucepan, saute onion in butter until tender.
Stir in flour, salt, and pepper until blended.
Gradually add milk and bring to a boil; cook and stir for 2 minutes or until sauce is thickened.
Place half of potatoes in a greased 3 quart baking dish.
Pour half of sauce over potatoes; repeat layers.
Bake, uncovered, at 350 degrees F for 60 to 70 minutes or until potatoes are tender and top is lightly browned.
Serve immediately; makes 8 servings.
Source: high school home economics book.
Have a wonderful day at school.
On your way home, take your pick of one of the delicacies and enjoy!
Take a child and give it a good home.
Add to this a good school system, a good church and a good community.
Add a dash of good friends and a large quantity of patience, understanding, genuine interest and, above all, love.
Let these ingredients blend together constantly, each adding its own flavor to the finished product.
Cook macaroni in boiling water until tender; drain and wash. Make white sauce of flour, margarine, milk and seasoning.
Add 2/3 of cheese to sauce; stir until melted.
Pour over macaroni in a greased baking dish.
Sprinkle remaining cheese and bread crumbs over top.
Bake for 30 minutes at 325\u00b0.
In a large skillet or a wok, stir fry beef strips in hot oil over high heat for 2 minutes.
Add garlic, onion, and spices and cook for 2 minutes longer, until beef is no longer pink.
Drain and then return to pan.
Stir in tomatoes and simmer for 10 minutes.
Add mushrooms and green pepper and cook for 5 minutes.
Serve over cooked pasta and top with Parmesan cheese if desired.
In the top of a double boiler (or in bowl in a microwave), melt butter and chocolate.
Remove from heat.
Beat in sugar.
Add eggs, beat until bubbles form (this step is really important-keep beating until you get bubbles).
Add vanilla.
Stir in flour, baking powder, and salt.
Spread in a greased 8x8-inch pan.
Bake for 30-35 minutes at 350\u00b0F.
Options: add some yogurt or applesauce for moister brownies. Stir in some chocolate chips and/or raisins (soak the raisins in water and drain, before adding) at the end.
Sift together flour, soda and salt.
In another bowl, beat shortening, sugar and egg yolk until fluffy.
Alternately add flour and then buttermilk to shortening mixture.
Then stir in vanilla.
In another bowl, beat egg white until stiff.
Fold egg white into creamed mixture.
To make cookies, drop by tablespoons onto a greased cookie sheet.
Sprinkle with sugar.
Bake at 375\u00b0 for 20 minutes.
Makes about 2 dozen.
Dissolve yeast in 1/4 cup warm (not hot) water.
Combine dry ingredients in large bowl.
Cut in shortening with pastry blender until mixture looks \"crumbly\".
Stir in yeast and buttermilk; mix well.
Roll out onto floured surface.
Cut with biscuit cutter. Place on baking sheet.
Bake at 500\u00b0 until brown (about 10 minutes).
May store dough in refrigerator in covered container up to a week and use as needed.
wn through adoption, . . . ALWAYS came home infested. After much research, I
You will also need cupcake papers.
Sift flour and salt; cut in shortening until mixture resembles coarse cornmeal.
(In Cuisinart, mix first 3 ingredients, then add the rest.)
Beat water, egg and vinegar together; stir into flour mixture.
Shape into a ball.
Chill.
Turn out on floured board; roll to fit pie pan.
Bake for 10 to 12 minutes in 425\u00b0 oven for a pie shell.
Otherwise, follow the time set for chosen kind of pie.
Wash apples; remove stems. Stick 1 skewer in each apple. Combine sugar, corn syrup, water and coloring in saucepan; cook, stirring, until mixture comes to a boil. Cook over medium heat to hard crack stage. Add oil of cinnamon; remove from heat. Dip each apple into syrup, tilting saucepan to coat easier; let excess syrup drip back into saucepan. Place apples on buttered cookie sheet or rack to cool. Make lollipops with remaining syrup.
Home Economics Teachers New Holiday Cookbook.
br>New Holiday Cookbook from Home Economics Teachers.
hile you are at Sunday School or elsewhere.
If you
Receive 8-week old puppy.
Take to warm, loving foster care home to raise, teach and love.
Cream fat.
Work sugar into fat slowly.
Add well beaten eggs and mix throughly.
Sift flour, soda and salt.
Fold flour into fat and sugar mixture alternating with milk and mashed banana. DO NOT BEAT.
Turn into greased or lined 7 1/2\" to 8 1/4\" X 4 X 3 loaf pan.
Bake at 350 for about 1 hour.
heesecakes and have found that recipes using 4 pks of cream
was from the book \"Marion: Recipes and stories from a hungry
t in all types of recipes and, if needed, I can
Mix first 5 ingredients together with a heavy duty mixer.
Meanwhile, melt the milk chocolate on stovetop.
Spread in a 13x9 inch pan and top with the melted milk chocolate.
Chill; cut into squares upon serving.
*Forthe Old School Deja Vu effect: serve each square in a muffin/cupcake paper.