Lay scallops in casserole.
Mix sherry and canned soup.
Add shrimp.
Pour soup and sherry over all.
Cook at 350\u00b0 for 25 to 30 minutes.
Blend crumbs and butter.
Spread over all and bake 15 minutes plus.
Test doneness of scallops.
# Place noodles in a pot of boiling
Rinse the noodles with cold water and set
to 2 weeks.
SCALLOPS, SAUCE, NOODLES & VEGETABLES:.
Bring
Combine all ingredients (except shrimp and scallops) and stir gently.
I generally will make the sauce the night before to allow the flavors to soak in together, but letting the sauce sit for an hour will do perfectly as well.
Cook shrimp and scallops in sauce for about 10 minutes.
Mix sauce with noodles and enjoy!
Saute scallops in margarine and seasonings.
Cube Velveeta into large bowl with flour, mushroom soup and milk.
Heat in microwave on High for approximately 7 minutes, stirring every 2 minutes.
Add scallops and bake in oven at 350\u00b0 for 20 minutes. Serve over noodles or rice.
o a boil. Cook noodles, stirring occasionally, until just
Soak cellophane noodles in hot water for 10
or the noodles or rice.
Lightly score the scallops with a
o a boil. Add soba noodles and cook for 6 to
cook soba noodles 5 minutes and drain. rinse under cold water.
put mirin, shoyu, vinegar, dashi granules, and 3 cups water in a saucepan. bring to a boil then reduce heat and simmer 4 minutes. add spring onion.
heat chargrill pan till very hot and sear scallops on both sides for 1 minute.
divide noodles among 4 serving bowls and pour 3/4 cup of broth into each bowl. top with six scallops each.
igh heat, and add the scallops and shrimp when the pan
mall bowl mix together the scallops, lemon juice, garlic and chili
ater to boil.
Cook noodles.
Spray bottom of 11
0-15 minutes.
Add scallops and cook until done. Be
Heat the olive oil in a skillet over medium high heat. Add the shallots and garlic and cook for 1 minute.
Add the scallops and sear until done (about 3 minutes per side).
Remove from pan and add the zucchini noodles. Stir and cook noodles coating with the garlic and oil mixture. Season with salt and pepper.
Serve the noodles with the scallops and top with the fresh basil.
Fry scallops in butter and garlic in frying pan until scallops are cooked.
Cook broccoli for 20 minutes and drain. Cook noodles for 20 minutes; drain and let cool.
Heat white sauce.
Mix noodles, broccoli and sauce with scallops and serve.
killet over medium heat. Cook scallops in hot oil just until
br>Pat dry.
Toss scallops with lime peel, garlic and
Prepare noodles as package directs.
Keep