nd divide into workable size. Roll dough out into a rectangle
ool.
Soften a spring roll wrapper in warm water and
This is another really old menu.
My aunt, who later became head chef at the Memorial Union at the University of Wisconsin, gave me the salad and dessert recipes way back in the forties.
he end product easier to roll and cut as a sushi
engthwise down the center, then roll to enclose. Place the turkey
hilled.
For the pavlova roll, beat egg whites in a
urface until just smooth then roll out into a 16x12 inch
Preheat oven to 325\u00b0F. Lightly grease a large baking dish. Spread jam over base of prepared dish. Arrange sliced jelly roll over top.
Whisk together eggs, cream, vanilla and granulated sugar. Carefully pour over jelly roll. Sprinkle top with raw sugar. Bake for 40-45 mins, or until just set at the center. Let cool for 5 mins. Serve.
glass baking dish.
Roll up the fillet beginning with
he left and begin to roll till you get to the
When cake is done, flip over onto towel and lift off cake pan. Then, remove paper and with towel in place roll lengthwise. Keep rolled up until cooled then unroll and fill with icing. Use 1/2 icing on inside and remainder on top.
Icing:
1/4 cup cocoa
1 cup powdered sugar
1/4 melted butter
2 TBS water
melt butter with water, add cocoa and powdered sugar. Let cool slightly before glazing.
Spread lobster rolls with butter on each side and toast in a pan over medium heat for 2-3 minutes per side. Line the inside of the bun with a piece of Bibb or leaf lettuce. Mix all the remaining ingredients together, salt and pepper to taste and spoon the mixture into the toasted roll.
ringing in the two sides. Roll up halfway, tightly, and fold
Brown sausage with a little onion and green pepper.
Mix hot roll mix according to package directions.
Cover and let rise in warm place while you slice pepperoni and grate cheese.
Roll out dough on floured surface about as large as a cookie sheet.
Spread sausage. Cut pepperoni and cheese almost to the ends.
Roll up like a jelly roll.
Secure ends and place seam side down on cookie sheet.
Bake at 375\u00b0 for 20-25
minutes.
Make four little cuts around the edges of each slice of pork roll so it doesn't curl when you cook it.
Fry pork roll in skillet over medium heat until brown. (You will have 12 pieces total, so you will have to do this in batches.)
Flip over after a minute or two to brown other side.
Place a slice of cheese on 6 of the pork roll slices and cover pan until cheese is melted.
Place one cheeseless piece of porkroll on each roll and top with a cheesed piece of porkroll.
Close up the roll and enjoy!
For one honey poppy seed roll you need 1/2 dough
nce you're ready to roll.
In regards to cooking
Follow directions for hot roll mix.
Let rise.
Roll out dough into 4 sections.
Mix ground shelled walnuts, sugar and milk with mixer.
Spread thinly over 4 sections of dough.
Roll dough like jelly roll.
Pinch sides.
Place on greased cookie sheet.
Bake at 350\u00b0 for 30 minutes.
Mix together the cream cheese, 1/4 cup sugar, egg yolk and vanilla.
Cut crusts off bread and roll flat with rolling pan. Spread cream cheese mixture over bread and roll up like jelly roll.
Dip in 1 stick melted butter, then in sugar.
Bake on ungreased cookie sheet at 350\u00b0 for 10 minutes or until brown.
Can be cut in half.
f 1 cinnamon roll and cut in half. Roll 1 of the