Nut Roll - cooking recipe

Ingredients

1 box hot roll mix
1 (1 lb.) bag shelled walnuts
1 c. sugar
1 c. milk

Preparation

Follow directions for hot roll mix.
Let rise.
Roll out dough into 4 sections.
Mix ground shelled walnuts, sugar and milk with mixer.
Spread thinly over 4 sections of dough.
Roll dough like jelly roll.
Pinch sides.
Place on greased cookie sheet.
Bake at 350\u00b0 for 30 minutes.