Melt margarine in a 9 x 13-inch pan.
Mix flour, milk, sugar and baking powder in bowl.
Pour in pan with margarine.
Spoon peach cobbler on top.
Bake in a 375\u00b0 oven until golden brown. This is best served warm with milk or ice cream.
n a 375 degrees oven for 45 minutes.
If done
or you can freeze it for up to 3 months. There
Preheat oven to 350 degrees F (175 degrees C).
Mix sugar, flour, nutmeg, and cinnamon together in a bowl.
Pour peaches into the bottom of a glass 9x13-inch baking dish. Sprinkle sugar mixture over peaches and mix well. Scatter 1/2 of the butter chunks over the peach mixture. Arrange pastry strips over peach mixture in a crisscross or striped pattern. Scatter remaining butter chunks over pie pastry.
Bake in the preheated oven until crust is golden brown and crisp, 30 to 40 minutes.
Preheat oven to 425\u00b0.
Into a 1 1/2-quart shallow baking dish, spoon peach pie filling.
Into a medium bowl, measure flour, brown sugar, cinnamon and salt.
With pastry blender or 2 knives used scissor-fashion, cut in butter or margarine until mixture resembles coarse crumbs.
Stir in coconut.
Crumble mixture evenly over peach pie filling.
Bake 15 minutes or until topping is golden brown and filling is bubbly.
Serve with half and half.
Pour pie filling into a 1 1/2-quart shallow casserole or 8-inch square pan.
Mix cinnamon and sugar to your liking.
Cut biscuits in half, making half circles.
Dip in melted butter, then cinnamon-sugar mixture.
Place on top of pie filling.
Bake at 425\u00b0 for 15 to 20 minutes until biscuits are golden brown. Serve warm with ice cream or whipped cream.
Makes 5 to 6 servings.
Place pie filling in cake pan, well-buttered.
Arrange rolls on top.
Bake at 375\u00b0
for 30 minutes.
Spread powdered sugar glaze on top while warm.
ngredients until crumbly (Do it for a few minutes.
put
killet.
Combine milk and cobbler mix, stirm thoroughly to remove
ust combined then beat mixture for 5 mins, or until pale
o medium-high. Cook pork for 10-15 mins, or until
Smear butter evenly onto bottom of a baking dish 9x13 or little smaller.
Mix sugar, flour, baking powder, milk, and flavorings together. Pour over butter in dish.
Place drained peaches evenly on top of batter.
Sprinkle a little nutmeg on top.
Bake at 350 degrees for 30 - 35 minutes.
he slotted spoon, raise a peach from the water and move
ntil dissolved.
Heat the peach mixture until hot, medium heat
e.
To Make the Cobbler Biscuit Pieces:
In a
rick with a fork. Bake for about 8 to10 minutes.
edium bowl and set aside for now.
Combine all topping
To make the cobbler: Preheat oven to 275 degrees.
venly over batter.
Bake cobbler, rotating pan halfway through, until
aucepan. Gently add peaches; blanch for 15-20 seconds. With slotted