Put pork tenderloin in crock pot.
Add the soup.
Add the water.
Add dash pepper.
Put sliced onion on top of roast.
Cook on high for approximately 5-6 hours or until tender.
Put Boston butt roast in crock-pot.
Fill halfway with water. Add remaining ingredients, stir and cook on low for approximately 8 hours or until very tender.
rown pork pieces slowly in vegetable oil. Remove from skillet and place in
Place tenderloin in crock pot.
Combine remaining ingredients and pour over tenderloin.
Cook on low for 6 hours.
Place pork loin in crock pot.
In bowl mix everything else.
Pour over chops.
Cook on low 6-8 hours.
Serve with cooked pasta, rice or mashed potatoes, salad and garlic bread.
Heat oven to 350\u00b0F.
Mix honey mustard, Italian dressing, oil, salt and pepper in small bowl.
Place pork tenderloin in baking dish.
Cover tenderloin with sauce.
Add water to bottom of baking dish. Adding more water may be necessary later if water evaporates during cooking. You don't want extra sauce to burn on the bottom of the baking dish.
Bake for 30-40 minutes or until oven thermometer reads 145\u00b0F You may leave in oven until pork reaches 150-155\u00b0F if you prefer it well done.
Combine all ingredients. Place pork tenderloin in marinade and marinate 2 to 3 hours. Place pork and marinade in roasting pan and bake at 325\u00b0 for 1 hour.
Add water as needed while baking. Serve with applesauce.
Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.
Place pork tenderloin in a slow cooker with sliced onions. Pour water, wine, and soy sauce over top, turning pork to coat. Spread garlic over the pork, leaving as much on top of roast as possible. Sprinkle with pepper. Cover and cook on Low setting, until pork is slightly pink in the center, about 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Serve with cooking liquid on the side as au jus.
Brown pork chops slightly on each side.
Put in crock-pot. Put in a can of mushroom soup.
Cook on slow until done.
Serve with rice.
Heavily coat chops in next 3 ingredients. Brown in a little oil in skillet.
Place chops in crock-pot.
Pour soup over top. Don't add salt or water.
Cover and cook on low 8 to 10 hours. This can be made with 4 chicken breasts (skin removed).
Pork -- In a large saute pan add
Place pork in crock pot.
In a bowl, combine the soups and stir until smooth.
Add the mushrooms to the soup mixture and pour over pork.
Cover and cook on low for 4-5 hours or until the meat is tender.
In a large bowl mix all ingredients except for pork chops.
Place pork chops in crock pot.
top with soup mixture.
Cook on low for 5 hours.
Serve over noodles or rice.
Spray 9x13 baking dish with nonstick spray.
Place 6 pork loin slices in the prepared dish or crock pot.
Combine remaining ingredients and mix until well incorporated.
Pour over pork.
Cover dish with aluminum foil and bake 2 hours at 325.
Crock pot: You can also cook in crock pot - same assembly instructions and cook on low for 5-6 hours.
To freeze: place all ingredients into a ziploc freezer bag. Thaw before baking, transfer to baking dish sprayed with nonstick spray and cook as directed above.
Place the pork tenderloin in the crock pot.
Place the remaining ingredients on top of the pork tenderloin.
Cook on low for approximately 8 hours.
If the water is low before the cooking time is up, add 1/2 cup of water at a time.
If there is water left over after cooking, drain the water.
Shred with fork, then serve with tortillas or use as taco/burrito filling.
o 400 degrees.
Cut pork tenderloin in half across and rub each
Salt and pepper pork loin and place in crock pot.
Add garlic and onion.
Pour BBQ sauce over meat.
Add hot sauce and stir to evenly distribute.
Cook on LOW for 6-7 hours.
Place onion in crock pot; place pork on top.
combine drained
Place the pork tenderloin into the crockpot.
Mix all the remaining ingredients together and pour over top of the pork tenderloin.
Cook on low for 8 hours.