Crock Pot Pork Chops - cooking recipe
Ingredients
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4 boneless pork chops
1 (10 3/4 ounce) can cream of mushroom soup
2 (10 3/4 ounce) cans cream of chicken soup
1 cup mushroom, thickly sliced
1/4 cup beef bouillon
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
Preparation
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In a large bowl mix all ingredients except for pork chops.
Place pork chops in crock pot.
top with soup mixture.
Cook on low for 5 hours.
Serve over noodles or rice.
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