Crock Pot Pork Chops - cooking recipe

Ingredients
    4 boneless pork chops
    1 (10 3/4 ounce) can cream of mushroom soup
    2 (10 3/4 ounce) cans cream of chicken soup
    1 cup mushroom, thickly sliced
    1/4 cup beef bouillon
    1/4 teaspoon black pepper
    1/4 teaspoon garlic powder
Preparation
    In a large bowl mix all ingredients except for pork chops.
    Place pork chops in crock pot.
    top with soup mixture.
    Cook on low for 5 hours.
    Serve over noodles or rice.

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