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Pineapple Pound Cake

Mix the pineapple and pudding; let stand a few minutes.
Add the Cool Whip.
Spread the mixture between layers of pound cake. After top of cake is spread with mixture, sprinkle with nuts, cherries, etc.
Use your imagination.

Pineapple Upside-Down Pound Cake

Place cherries in large flutes of greased Bundt pan.
Drain pineapple, reserving syrup.
Combine 1/2 cup drained pineapple, brown sugar, melted butter and 3 tablespoons of pineapple syrup. Spoon into Bundt pan on top of cherries.
Prepare pound cake mix according to package directions, using pineapple syrup for liquid. Stir in lemon peel, vanilla and remaining crushed pineapple.
Spoon into pan.
Bake at 325\u00b0 for 60 to 65 minutes.
Cool in pan for 5 minutes.
Turn out on wire rack or serving plate to complete cooling.

Grilled Pound Cake Sundaes

Prepare grill for direct heat cooking.
Stir

Chocolate Fondue With Fruit And Grilled Pound Cake

p the grill. Grill the pineapple slices over medium heat until

Pineapple Butterscotch Cake

Drain pineapple, reserve syrup.
Mix 1 1/2 cups pineapple with butterscotch chips.
Combine pound cake and pudding mix.
Mix pound cake as package directs, using reserved syrup as all or part of liquid.
Stir in remaining pineapple.
Pour into 13 x 9-inch baking pan.
Top with pineapple-chip mixture.
Bake in 325\u00b0 oven for 55 to 65 minutes.
Serves 12 to 16.

Cool And Fruity Pound Cake

Slice pound cake lengthwise 3 times.
Spread Cool Whip on first layer.
Next, layer about 3 pineapple slices on top of Cool Whip.
After that, put the bananas, strawberries or really any other fruit you want or even use 2 fruits if you want.
Repeat directions for the next 2 slices.

Pineapple Delight Cake

Drain the pineapple and mix the juice with the almond extract.
Slice the pound cake into three layers.
Drizzle the pineapple juice over the cake layers.
Combine the pineapple, pudding mix and Cool Whip and spread between the cake layers and over the top and sides.
Sprinkle with almonds and refrigerate at least 1 hour before serving.

Pudding Pound Cake

Dice up pound cake to cover bottom of 13 x 9-inch cake pan. Sprinkle small can of drained crushed pineapple over this.
Mix instant vanilla pudding according to directions on package and pour over cake and pineapple.
When set, top with coconut and Cool Whip.

Pineapple Refrigerator Cake

Beat together butter, sugar, egg and orange rind until fluffy. Stir in pineapple and 1 tablespoon juice.
Cut pound cake into 4 layers.
Spread 1/4 of filling on each slice of cake; stack each slice of cake on top of another.
Sprinkle coconut over top layer. Wrap in foil and chill.
Cut into slices.
Makes 8 servings.

Pound Cake Sandwich(Kid'S Recipe)

Cut 12 (2/3-inch thick) slices of pound cake.
Place 6 slices of pound cake on your work surface.
Spread on one slice 5 tablespoons of softened ice cream.
Smooth the edges of the sandwiches, if necessary.
Place another slice of pound cake on top; press down.
Wrap in plastic wrap and place in freezer. Repeat with remaining slices.
Serve within a month.

Blue Cheese Ice Cream With Pears And Walnut Pound Cake

ver medium heat, stirring, for 5 to 6 minutes, or

Pronto Pineapple Pound Cake

Combine undrained pineapple, whipped topping and pudding mix.
Let stand 5 minutes.
Cut cake lengthwise in thirds.
Drizzle with liqueur.
Spread 1/3 pudding mixture over bottom layer of cake.
Top with second layer.
Repeat layering, ending with pudding.
Chill 30 minutes.
Sprinkle with toasted almond slices.

Lemon Pound Cake

For the Lemon Pound Cake:
Preheat oven to 325\

Old Fashioned Pound Cake & Raspberry Trifle

a large bowl, mix pound cake dry ingredients; set aside.

Chocolate Chip Pound Cake Bread Pudding

First, make the pound cake.
Preheat the oven to

Pound Cake Banana Pudding

elts.
Layer half of pound cake cubes, half of bananas, and

Cinnamon Swirl Buttermilk Pound Cake

rumbly.
To make the pound cake: sift together the flours, baking

Mini Pound Cake Banana Pudding

Slice each pound cake into 4 slices and place in the bottom of a 9 X 13 inch pan.
Slice the bananas and place them on top of the pound cake slices.
In a medium sized bowl, combine the 2 pudding mixes and the 3 cups milk and mix well.
Stir in the sweetened condensed milk and mix well.
Pour this liquid mixture over the cake and banana slices.
Refrigerate for one hour until set.
Top with Cool Whip and serve.

Pound Cake Bread Pudding With Leftover Halloween Candy

nch square baking dish. Place pound cake chunks in the prepared baking

Sweet Potato Pound Cake With Caramel Sauce

MAKING THE POUND CAKE.
Preheat the oven to

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