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Mini Sausage Rolls

ater for 5 minutes. Squeeze out excess water.
Combine bread, sausage

Savory Sausage Rolls

verything is thoroughly combined.
----SAUSAGE ROLLS----.
Roll the pastry out

Sausage Rolls Or Party Scrolls

10 degrees celcius.
Except for pastry, sesame seeds, egg and

English Sausage Rolls With Tomato-Chili Chutney

For the tomato-chili chutney, heat

Moroccan Lamb Sausage Rolls

ogether the ground lamb and sausage meat and add the garlic

Sausage Rolls With Sauerkraut

ne 1pork steak around one sausage and secure with toothpick. Repeat

Mini Sausage Rolls

Cut crescent roll dough into mini crescents, four mini crescents out of 1 roll.
Roll smokies in crescent.
Cook on cookie sheet for 8 to 10 minutes at 375 degrees.

Mini Brioche Lobster Rolls

poon, carefully hollow out the rolls.
Spoon the lobster filling

Sausage Rolls

Cover with hot water, stand for five minutes and then, using

Sausage Rolls The Australian Way

arge bowl, mix together the sausage, onion, breadcrumbs, salt, pepper

Mini Cinnamon Rolls

nch thick slices. Arrange mini cinnamon rolls close to one another on

Sausage Rolls

Crumble and cook sausage in skillet.
Drain and blend in the cream cheese.
Set aside.
Turn oven on according to directions for crescent rolls.
Unroll the crescent rolls and tear in half to make 4 rectangles by pressing together the perforations.
Spread the sausage and cheese mixture on top and roll up; slice into 5 sections.
Lay them on cookie sheet and bake.
Continue same process for other can of crescent rolls.
Makes 40 Sausage Rolls.

Sausage Rolls

inches wide.
Divide sausage meat into thirds; roll each

Thai Chicken Sausage Rolls With Dipping Sauce

aper.
Combine chicken mince, sausage mince, breadcrumbs, coriander, green onions

Sausage Rolls

-inches wide.
Divide sausage meat into thirds; roll each

Sausage Rolls

uite sloppy-this keeps the sausage rolls moist.
Whisk the egg

Sausage Rolls

nto 6 pieces. Place the sausage rolls on lightly greased baking trays

Pork And Cranberry Sausage Rolls

ide down.
Cut the rolls into pieces and place on

Sweet Sausage Rolls

Unroll crescent dough and separate into triangles; cut each lengthwise into three triangles.
Place a sausage on the long end and roll up tightly; set aside.
Combine the remaining ingredients in an 11x7x2-inch baking dish.
Arrange sausage rolls, seam side down, in butter mixture.
Bake, uncovered, at 400\u00b0F for 15-20 minutes or until golden brown.

Easy Chilli Sausage Rolls

nd place in the fridge for 30 minutes.
Pre-heat

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